Easy Bread Recipe with Baking Powder

Baking powder is a leavening agent that helps bread rise. It is a mixture of baking soda and an acid, such as cream of tartar. When baking powder is added to dough, the acid reacts with the baking soda to produce carbon dioxide gas. This gas bubbles up and causes the dough to rise.

Why Make Easy Bread with Baking Powder?

There are many reasons why you might want to make an easy bread recipe with baking powder.

• You may not have time to make a traditional yeast bread.
• You may not have the ingredients for a traditional yeast bread.
• You may want a bread that is quick and easy to make.
• You may want a bread that is light and fluffy.

How to Make Easy Bread with Baking Powder

This recipe is very easy to follow. You only need a few ingredients and you can have fresh bread on the table in just a few hours.

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. In a separate bowl, whisk together the milk, vegetable oil, and egg.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix the dough.
5. Pour the dough into a greased 9×5 inch loaf pan.
6. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the bread cool completely before slicing and serving.

When to Serve Easy Bread with Baking Powder

This bread is best eaten fresh out of the oven. However, it can also be stored in an airtight container at room temperature for up to 2 days.

Where to Serve Easy Bread with Baking Powder

This bread is perfect for any occasion. It can be served as a snack, a side dish, or a main course.

Tips for Making Easy Bread with Baking Powder

• Use room temperature ingredients.
• Mix the ingredients until just combined. Do not overmix the dough.
• Bake the bread in a preheated oven.
• Let the bread cool completely before slicing and serving.

Recommendation

This easy bread recipe with baking powder is a great way to make fresh bread at home. It is quick and easy to make, and it produces a delicious, light and fluffy bread.

Conclusion

hope you enjoy this easy bread recipe with baking powder. It is a great way to make fresh bread at home without having to spend a lot of time or effort.