Easy Brownie Recipe for Kidspot
Brownies are a delicious and decadent dessert that kids love. They are also a great way to satisfy a sweet tooth without sacrificing your health. This easy brownie recipe from Kidspot is made with wholesome ingredients and is sure to be a hit with the whole family.
Why You Should Make This Easy Brownie Recipe
- Kids are always asking for sweets.
- It can be difficult to find healthy and easy brownie recipes.
- Baking brownies can be time-consuming and messy.
How to Make This Easy Brownie Recipe
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
- In a large bowl, combine the flour, cocoa powder, baking powder, and salt.
- In a medium bowl, whisk together the melted butter, sugar, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let cool completely before slicing and serving.
When to Make This Easy Brownie Recipe
- This recipe is perfect for a quick and easy dessert.
- It is also great for parties or potlucks.
Where to Make This Easy Brownie Recipe
- This recipe can be made at home or in the oven.
- It can also be made ahead of time and stored in the refrigerator or freezer.
Tips for Making This Easy Brownie Recipe
- For extra chocolatey brownies, add a few drops of vanilla extract to the batter.
- For fudgy brownies, bake them for a shorter amount of time.
- For chewier brownies, bake them for a longer amount of time.
Recommendation
highly recommend this easy brownie recipe from Kidspot. It is the perfect way to satisfy your sweet tooth without sacrificing your health.
Conclusion
Easy brownie recipe is a delicious and healthy dessert that kids will love. This recipe is simple to make and only requires a few ingredients. It is perfect for a quick and easy dessert or for parties or potlucks.
FAQ
- Q: What are the ingredients for this brownie recipe?
- A: The ingredients for this brownie recipe include flour, cocoa powder, baking powder, salt, butter, sugar, eggs, and vanilla extract.
- Q: How long does it take to make this brownie recipe?
- A: This brownie recipe takes about 30 minutes to make, including baking time.
- Q: How do store this brownie recipe?
- A: This brownie recipe can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.
- Q: Can freeze this brownie recipe?
- A: Yes, this brownie recipe can be frozen for up to 3 months. To freeze, simply wrap the brownies individually in plastic wrap and place them in a freezer bag.
Pros of This Easy Brownie Recipe
- It is simple to make.
- It only requires a few ingredients.
- It is healthy and delicious.
- It is perfect for a quick and easy dessert.
Tips for Making This Easy Brownie Recipe
easy brownie recipe kidspot
1 cup (2 sticks) unsalted butter, softened
1 1/2 cups sugar
3 large eggs
3/4 cup unsweetened cocoa powder
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
To make gluten-free brownies, you will need the following ingredients:
Preheat oven to 180 degrees celsius. Grease and line a 20cm square baking tin.
Tips for making brownies:
Yes, you can use melted chocolate in your brownie recipe. However, you may need to adjust the amount of cocoa powder and sugar in the recipe, as melted chocolate is sweeter and richer than unsweetened cocoa powder. You may also need to add a little bit of flour to help bind the ingredients together.
Preheat oven to 180 degrees C (350 degrees F). Grease and flour an 8×8 inch square baking pan. In a medium bowl, combine the flour, cocoa powder, baking powder, and salt. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Stir in the chocolate chips. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached. Let cool completely before cutting into squares.
The best brownie recipe is the one that you like the most! There are many different ways to make brownies, so experiment until you find a recipe that you love.