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Easy Brownie Recipe with Dark Cocoa Powder

This article will teach you how to make an easy brownie recipe with dark cocoa powder.

Why Make Brownies?

• You don’t know how to make brownies
• You don’t have the right ingredients
• You don’t have the time to make brownies

How to Make Brownies

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
2. In a large bowl, combine the melted butter, sugar, cocoa powder, eggs, and vanilla extract. Beat until smooth.
3. Add the flour, baking powder, and salt to the wet ingredients and mix until just combined. Do not overmix.
4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
5. Let the brownies cool completely before frosting and cutting into squares.

When to Make Brownies

• For a special treat
• For a party
• For a dessert

Where to Make Brownies

• In the kitchen
• In the oven
• In a brownie pan

Tips for Making Brownies

• Use good quality ingredients
• Don’t overbake the brownies
• Let the brownies cool completely before eating them

Recommendation

recommend that you try this recipe because:

• It’s easy to follow
• It’s delicious
• It’s a great way to impress your friends and family

Conclusion

Thank you for reading this article! hope you enjoy making these easy brownies with dark cocoa powder.
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