Easy Brownie Recipe with Dates
Dates are a delicious and nutritious fruit that can be used in a variety of recipes. They are a good source of fiber, vitamins, and minerals, and they can help to improve digestion and blood sugar levels. This recipe for easy brownies with dates is a great way to enjoy the delicious flavor of dates in a sweet and satisfying treat.
Why Make Easy Brownies with Dates?
- You want to make a delicious and healthy brownie recipe.
- You don’t have a lot of time to cook.
- You don’t have a lot of ingredients on hand.
How to Make Easy Brownies with Dates
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour an 8×8 inch baking pan.
- In a large bowl, whisk together the flour, cocoa powder, sugar, and brown sugar.
- In a medium bowl, cream together the butter and oil.
- Add the eggs and vanilla extract to the butter mixture, one at a time, beating well after each addition.
- Add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped dates.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let cool completely before cutting into squares.
When to Make Easy Brownies with Dates
- This recipe is perfect for a quick and easy dessert.
- It can also be made ahead of time and stored in an airtight container for later.
Where to Make Easy Brownies with Dates
- This recipe can be made in any oven.
- It is also a great recipe for camping or other outdoor activities.
Tips for Making Easy Brownies with Dates
- For a fudgier brownie, bake for a shorter amount of time.
- For a chewier brownie, bake for a longer amount of time.
- Feel free to add your favorite mix-ins, such as nuts, chocolate chips, or candy.
Recommendation
This easy brownie recipe is a delicious and healthy treat that the whole family will love. It is perfect for a special occasion or for a simple weeknight dessert.
Conclusion
Hope you enjoy this easy brownie recipe with dates!
easy brownie recipe with dates
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup chopped dates
1/2 cup semisweet chocolate chips
You can use figs, raisins, or dried cranberries.
Store brownies in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.
15-20 minutes
Add 1/2 cup of hot coffee to the batter.
To make sure the dates are cooked through, bake them for an additional 5-10 minutes, or until they are soft and browned.
Add a bit of cornstarch to the brownie mix to help bind the ingredients together and create a chewier texture.