Easy Cake Recipe Plain

An easy cake recipe plain is a great way to enjoy a delicious and homemade dessert without a lot of fuss. With just a few simple ingredients and steps, you can have a delicious cake on the table in no time.

Why Make an Easy Cake Recipe Plain?

There are many reasons why you might want to make an easy cake recipe plain. Here are a few of the benefits:

• You don’t know how to bake a cake.
• You don’t have time to bake a cake.
• You don’t have the ingredients to bake a cake.

How to Make an Easy Cake Recipe Plain

Making an easy cake recipe plain is easy. Just follow these steps:

1. Gather your ingredients.
2. Preheat your oven to 350 degrees F (175 degrees C).
3. Grease and flour an 8-inch round baking pan.
4. In a large bowl, combine the flour, sugar, and butter. Beat until well combined.
5. Add the egg and vanilla extract, and mix until well combined.
6. Stir in the milk until just combined.
7. Pour the batter into the prepared pan.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Let cool completely before frosting.

When to Make an Easy Cake Recipe Plain

There are many occasions when you might want to make an easy cake recipe plain. Here are a few ideas:

• For a quick and easy dessert.
• For a special occasion.
• For a potluck or party.

Where to Make an Easy Cake Recipe Plain

You can make an easy cake recipe plain anywhere you have access to an oven. Here are a few ideas:

• At home.
• In the office.
• At a friend’s house.

Tips for Making an Easy Cake Recipe Plain

Here are a few tips for making an easy cake recipe plain:

• Use room temperature ingredients.
• Grease and flour the pan.
• Bake the cake until a toothpick inserted into the center comes out clean.

Recommendation for an Easy Cake Recipe Plain

Here is a recommendation for an easy cake recipe plain:

• Simple Vanilla Cake
• Ingredients:
• 1 cup all-purpose flour
• 1 cup sugar
• 1/2 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 cup milk
• Instructions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round baking pan.
2. In a large bowl, combine the flour, sugar, and butter. Beat until well combined.
3. Add the egg and vanilla extract, and mix until well combined.
4. Stir in the milk until just combined.
5. Pour the batter into the prepared pan.
6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool completely before frosting.

Conclusion

An easy cake recipe