Easy Carrot Cake Recipe One Layer

This easy carrot cake recipe is perfect for a quick and easy dessert. It’s made with a one-layer cake, cream cheese frosting, and a crunchy streusel topping. This recipe is sure to be a hit with your family and friends.

Ingredients

• 1 box yellow cake mix
• 1 cup crushed pineapple, drained
• 1 cup chopped carrots
• 1 cup chopped pecans
• 1/2 cup vegetable oil
• 1/2 cup water
• 1 teaspoon vanilla extract
• 1 cup cream cheese, softened
• 1/2 cup butter, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
2. In a large bowl, combine the cake mix, crushed pineapple, carrots, pecans, oil, water, and vanilla extract. Beat until well blended. Pour the batter into the prepared pan.
3. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely in the pan.
4. To make the frosting, beat together the cream cheese, butter, powdered sugar, and vanilla extract until smooth. Spread the frosting over the cooled cake.
5. Top with the streusel topping.

FAQ

Q: Why should make this recipe?

There are many reasons to make this easy carrot cake recipe. Here are a few:

• It’s easy to make.
• It’s made with simple ingredients.
• It’s delicious.
• It’s perfect for a quick and easy dessert.

Q: What are the benefits of using a one-layer cake pan?

There are a few benefits to using a one-layer cake pan for this recipe. Here are a few:

• It’s easier to bake a one-layer cake than a multi-layer cake.
• A one-layer cake will bake more evenly than a multi-layer cake.
• A one-layer cake is less likely to fall apart than a multi-layer cake.

Q: What are some other ingredients that can be added to this recipe?

There are many other ingredients that can be added to this recipe to make it your own. Here are a few ideas:

• Add chocolate chips to the batter.
• Add nuts to the batter.
• Add dried fruit to the batter.
• Add a different flavor of frosting.

Pros

• Easy to make
• Made with simple ingredients
• Delicious
• Perfect for a quick and easy dessert

Tips

• For a moist cake, use cream cheese frosting.
• For a crunchy cake, use a streusel topping.
• For a festive cake, add sprinkles or candy.

Summary

This easy carrot cake recipe is a delicious and easy-to-make dessert that everyone will love. It’s made with a one-layer cake, cream cheese frosting, and a crunchy streusel topping. This recipe is sure to be a hit with your family and friends.