Easy Cheesecake Recipe from Sally’s Baking Addiction

This article will provide you with an easy cheesecake recipe from Sally’s Baking Addiction. This recipe is perfect for beginners or anyone who wants a delicious and easy-to-make cheesecake.

Ingredients

• 1 cup graham cracker crumbs
• 1/2 cup melted butter
• 16 ounces cream cheese, softened
• 1 cup sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 1/2 cup sour cream

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan.
3. In a large bowl, beat the cream cheese and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract and sour cream. Pour the filling over the graham cracker crust.
4. Bake the cheesecake for 45-50 minutes, or until the center is set. Let cool completely before serving.

FAQ

Q: What if don’t have a springform pan?

A: You can use a 9-inch pie plate instead. Just be sure to line the plate with parchment paper before adding the graham cracker crust and filling.

Q: What if don’t have a mixer?

A: You can use a whisk to beat the cream cheese and sugar together. Just be sure to mix until the mixture is smooth and creamy.

Q: What if my cheesecake cracks?

A: There are a few reasons why your cheesecake might crack. One possibility is that you overbaked it. Another possibility is that you didn’t let the cheesecake cool completely before serving it. If your cheesecake cracks, don’t worry! It will still taste delicious.

Q: How long will my cheesecake last?

A: Your cheesecake will last for up to 5 days in the refrigerator.

Pros

• Easy to make
• Delicious
• Perfect for any occasion

Tips

• Use full-fat cream cheese for a creamier cheesecake.
• Use a springform pan for easy removal of the cheesecake.
• Bake the cheesecake until the center is set.
• Let the cheesecake cool completely before serving.

Summary
This easy cheesecake recipe from Sally’s Baking Addiction is perfect for beginners or anyone who wants a delicious and easy-to-make cheesecake. With just a few simple ingredients, you can make this delicious dessert that everyone will love.

Enjoy!