Easy Cheesecake Recipe with Dream Whip



Easy Cheesecake Recipe with Dream Whip

Easy Cheesecake Recipe with Dream Whip

Cheesecake is a delicious and creamy dessert that is perfect for any occasion. This easy recipe uses Dream Whip to create a light and fluffy cheesecake that is sure to please everyone.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 16 ounces softened cream cheese
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup Dream Whip topping

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
  3. In a large bowl, beat cream cheese and sugar until smooth. Beat in vanilla extract. Fold in Dream Whip topping. Pour filling over graham cracker crust.
  4. Bake in preheated oven for 45-50 minutes, or until filling is set. Let cool completely before serving.

FAQ

Q: Why do need to use Dream Whip?

Dream Whip is a whipped topping that helps to lighten and fluff up the cheesecake filling. It also helps to keep the cheesecake from becoming too dense.

Q: Can use a different type of graham cracker crust?

Yes, you can use any type of graham cracker crust that you like. You can also use a gluten-free graham cracker crust if you need to.

Q: Can make this cheesecake ahead of time?

Yes, you can make this cheesecake ahead of time and store it in the refrigerator until you are ready to serve.

Q: How long will this cheesecake last?

This cheesecake will last for up to 5 days in the refrigerator.

Q: How do serve this cheesecake?

This cheesecake is best served chilled. You can top it with fresh fruit, chocolate sauce, or whipped cream.

Pros of Using Dream Whip in Cheesecake

  • Dream Whip helps to lighten and fluff up the cheesecake filling.
  • Dream Whip helps to keep the cheesecake from becoming too dense.
  • Dream Whip is a versatile ingredient that can be used in a variety of recipes.

Tips for Making an Easy Cheesecake

  • Use a springform pan for easy removal of the cheesecake.
  • Be sure to let the cheesecake cool completely before serving.
  • Serve the cheesecake with your favorite toppings.

Summary

easy cheesecake recipe with dream whip

1 1/2 cups graham cracker crumbs
1/2 cup (1 stick) unsalted butter, melted
1/2 cup sugar
8 ounces cream cheese, softened
1/2 cup sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup sour cream
1 cup Dream Whip topping

Approximately 4 hours.

The filling is a mixture of cream cheese, sugar, sour cream, and vanilla extract.

10 minutes

Refrigerate the cheesecake for at least 4 hours before serving.

45 minutes

Cream cheese

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