Easy Cheesecake Recipe with Raspberry

This article will share an easy cheesecake recipe with raspberry. It is a delicious and refreshing dessert that is perfect for any occasion.

Ingredients

• 1 cup graham cracker crumbs
• 1/2 cup melted butter
• 16 ounces cream cheese, softened
• 1 cup sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 1 cup fresh raspberries

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
3. In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract. Fold in raspberries. Pour filling over graham cracker crust.
4. Bake in preheated oven for 45-50 minutes, or until filling is set. Let cool completely before serving.

Tips

• For a more intense raspberry flavor, add more raspberries to the filling.
• For a smoother cheesecake, blend the filling until it is completely smooth.
• Chill the cheesecake for at least 4 hours before serving.

FAQ

Q: How long does it take to make this cheesecake?

A: This cheesecake takes about 2 hours to make, including baking and chilling time.

Q: Can use frozen raspberries in this recipe?

A: Yes, you can use frozen raspberries in this recipe. Just be sure to thaw them completely before using them.

Q: Can make this cheesecake without a springform pan?

A: Yes, you can make this cheesecake without a springform pan. Just be sure to line the bottom of your baking dish with parchment paper before adding the graham cracker crust.

Q: Can make this cheesecake ahead of time?

A: Yes, you can make this cheesecake ahead of time. Just bake it according to the recipe, then let it cool completely before wrapping it in plastic wrap and storing it in the refrigerator for up to 3 days.

Pros

• This cheesecake is easy to make.
• This cheesecake is delicious and refreshing.
• This cheesecake is perfect for any occasion.

Tips

• Use fresh raspberries for the best flavor.
• Chill the cheesecake for at least 4 hours before serving.
• Serve with your favorite toppings, such as whipped cream, chocolate sauce, or fruit.

Summary

This easy cheesecake recipe with raspberry is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and requires only a few simple ingredients. With a few tips, you can make this cheesecake ahead of time and enjoy it whenever you want.