Easy Cheesecake Recipe with Vanilla Wafers
This article will provide you with an easy and delicious recipe for cheesecake made with vanilla wafers.
Why Make This Recipe?
- You don’t know how to make cheesecake
- You don’t have a lot of time to make cheesecake
- You don’t want to use a lot of ingredients
How to Make This Recipe
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9-inch springform pan.
- In a large bowl, beat cream cheese and sugar until smooth. Beat in eggs one at a time, then stir in sour cream and vanilla extract. Pour filling over crust.
- Bake in preheated oven for 45-50 minutes, or until filling is set. Let cool completely before serving.
When to Make This Recipe
- This recipe is perfect for any occasion, but it is especially great for parties or potlucks.
Where to Make This Recipe
- This recipe can be made at home or in a commercial kitchen.
Tips
- For best results, use fresh ingredients.
- Be sure to chill the cheesecake in the refrigerator for at least 4 hours before serving.
- Serve with your favorite toppings, such as whipped cream, fruit, or chocolate sauce.
Recommendation
This recipe is a great way to impress your guests. It is easy to make, delicious, and sure to please everyone.
Conclusion
Thank you for reading! hope you enjoy this recipe. If you have any questions or comments, please feel free to leave them below.
FAQ
Q: What are the ingredients for this recipe?
A: The ingredients for this recipe are:
- 1 cup graham cracker crumbs
- 1/2 cup melted butter
- 1/4 cup sugar
- 8 ounces cream cheese, softened
- 1 cup sugar
- 3 eggs
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
Q: How long does it take to make this recipe?
A: This recipe takes about 1 hour to make, including baking time.
Q: How many servings does this recipe make?
A: This recipe makes about 12 servings.
Q: Can make this recipe ahead of time?
A: Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 3 days.
Q: What are some other toppings that can use for this recipe?
A: Some other toppings that you can use for this recipe include:
- Whipped cream
- Fruit
- Chocolate sauce
- Nuts
Q: What are some tips for making this recipe?
A: Some tips for making this recipe include:
- Use fresh ingredients.
- Be sure to chill
easy cheesecake recipe with vanilla wafers
1 1/2 cups graham cracker crumbs
Cream cheese, sugar, eggs, sour cream, vanilla extract, and vanilla wafer crumbs.
1 cup graham cracker crumbs
1/4 cup melted butter
1/4 cup sugar
Bake the cheesecake for 55-60 minutes, or until the edges are set and the center is slightly jiggly.
10-12 minutes
Graham cracker crumbs, melted butter, and sugar.
A 9-inch springform pan is the best option for making this cheesecake.