Easy Cheesecake Recipe Without Crust

Looking for an easy and delicious cheesecake recipe without a crust? You’ve come to the right place! This easy cheesecake recipe is perfect for those who don’t have time to make a traditional cheesecake with a crust. It’s also a great option for those who are gluten-free or vegan.

Why Make an Easy Cheesecake Recipe Without Crust?

There are many reasons why you might want to make an easy cheesecake recipe without a crust. Here are a few of the benefits:

• It’s quick and easy to make.
• It’s a great option for those who don’t have time to make a traditional cheesecake with a crust.
• It’s a gluten-free and vegan option.

How to Make an Easy Cheesecake Recipe Without Crust

To make an easy cheesecake recipe without a crust, you will need the following ingredients:

• 16 ounces cream cheese, softened
• 1 cup sugar
• 1 teaspoon vanilla extract
• 3 eggs
• 1 cup sour cream
• 1/2 cup graham cracker crumbs

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, beat cream cheese and sugar until smooth.
3. Add vanilla extract and eggs, one at a time, beating well after each addition.
4. Stir in sour cream until combined.
5. Pour batter into a 9-inch springform pan that has been lined with parchment paper.
6. Sprinkle graham cracker crumbs over the top of the batter.
7. Bake in preheated oven for 45-50 minutes, or until the center is set.
8. Let cool completely before serving.

When to Make an Easy Cheesecake Recipe Without Crust

This easy cheesecake recipe without a crust is perfect for any occasion. It’s great for a quick and easy dessert, or for a special occasion. It’s also a great option for potlucks and parties.

Where to Make an Easy Cheesecake Recipe Without Crust

This easy cheesecake recipe can be made at home or in a commercial kitchen. It’s a great recipe for beginners, as it doesn’t require a lot of special equipment or ingredients.

Tips for Making an Easy Cheesecake Recipe Without Crust

Here are a few tips for making an easy cheesecake recipe without a crust:

• Use a springform pan for easy removal of the cheesecake from the pan.
• Use a water bath to prevent the cheesecake from cracking.
• Refrigerate the cheesecake overnight before serving.

Recommendation for an Easy Cheesecake Recipe Without Crust

This easy cheesecake recipe without crust is the perfect dessert for any occasion. It’s quick and easy to make, and it’s sure to please everyone.

Here is the recipe:

• Ingredients:
• 16 ounces cream cheese, softened
• 1 cup sugar
• 1 teaspoon vanilla extract
• 3 eggs
• 1 cup sour cream
• 1/2 cup graham cracker crumbs

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, beat cream cheese and sugar until smooth.
3. Add vanilla extract and eggs, one at a time, beating well after each addition.