Easy Chocolate Banana Cake Recipe
This article will provide you with an easy and delicious recipe for chocolate banana cake. This cake is perfect for a quick and easy dessert, or for a special occasion.
Why Make This Recipe?
- You don’t have a lot of time to bake
- You don’t have a lot of ingredients
- You don’t want to make a complicated recipe
How to Make This Recipe
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
- In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
- In a medium bowl, whisk together the eggs, milk, oil, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the mashed bananas.
- Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before frosting.
When to Make This Recipe
- This recipe is perfect for a quick and easy dessert.
- This recipe is also perfect for a special occasion, such as a birthday or holiday party.
- This recipe can be made ahead of time and stored in the refrigerator or freezer.
Where to Make This Recipe
- This recipe can be made at home.
- This recipe can also be made in a dorm room or at a friend’s house.
Tips
- To make the cake even more moist, add a little bit of sour cream to the batter.
- To make the cake even more chocolatey, add a little bit of cocoa powder to the batter.
- To make the cake even more decadent, top it with a chocolate ganache or frosting.
Recommendation
highly recommend this recipe! It is one of my favorite chocolate cake recipes. It is so easy to make and it is always a hit with my family and friends.
Conclusion
hope you enjoy this easy chocolate banana cake recipe! If you have any questions, please feel free to leave a comment below.
FAQ
Q: What are the ingredients for this recipe?
The ingredients for this recipe are:
- 2 cups all-purpose flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 large ripe bananas, mashed
Q: How long does it take to make this recipe?
This recipe takes about 45 minutes to make, from start to finish.
Q: What equipment do need to make this recipe?
You will need the following equipment to make this recipe:
- A large bowl
- A medium bowl
- A whisk
- A 9×13 inch baking pan
- A spatula
- A cooling rack</
easy chocolate banana cake recipe
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup packed light brown sugar
1/4 cup vegetable oil
1 egg
1 egg yolk
1 teaspoon vanilla extract
1 cup mashed ripe bananas
25-30 minutes
Bake the cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
2 cups of all-purpose flour
350 degrees F (175 degrees C)
350 degrees F (175 degrees C)