Easy Chocolate Brownie Traybake Recipe

This article will provide you with an easy and delicious chocolate brownie traybake recipe that is perfect for any occasion.

What is a chocolate brownie traybake?

A chocolate brownie traybake is a type of brownie that is made in a large baking tray. It is typically made with a mixture of chocolate, butter, sugar, eggs, and flour. Brownie traybakes are often fudgy and chewy, and they are a popular dessert for parties and gatherings.

Why should make a chocolate brownie traybake?

There are many reasons why you should make a chocolate brownie traybake. Here are a few of the benefits:

• They are easy to make.
• They only require a few simple ingredients.
• They can be made in a matter of minutes.
• They are sure to please everyone.

How do make a chocolate brownie traybake?

To make a chocolate brownie traybake, you will need the following ingredients:

• 1 cup all-purpose flour
• 1 cup unsweetened cocoa powder
• 1/2 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1/4 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract

To make the brownie traybake, follow these steps:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a medium bowl, whisk together the flour, cocoa powder, granulated sugar, and brown sugar.
3. In a large bowl, beat together the butter, eggs, and vanilla extract until smooth. Add the dry ingredients to the wet ingredients and mix until well combined.
4. Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
5. Let the brownie traybake cool completely before cutting into squares and serving.

When is the best time to serve a chocolate brownie traybake?

Chocolate brownie traybakes are best served when they are fresh out of the oven. However, they can also be stored in an airtight container at room temperature for up to 3 days.

Where can serve a chocolate brownie traybake?

Chocolate brownie traybakes are a versatile dessert that can be served at any occasion. They are perfect for parties, potlucks, and family gatherings. They can also be enjoyed as a snack or dessert after a meal.

Tips for making a delicious chocolate brownie traybake

• Use high-quality ingredients.
• Melt the butter and chocolate together slowly over low heat.
• Do not overbake the brownies. They should be fudgy and chewy, not dry and cakey.
• Let the brownies cool completely before cutting them into squares.

Recommendation

If you are looking for a delicious and easy dessert, highly recommend making a chocolate brownie traybake. It is sure to please everyone!

Conclusion

hope you enjoy this easy chocolate brownie traybake recipe!

FAQ

Q: What are the ingredients for a chocolate brownie traybake?

A chocolate brownie traybake is made with the following ingredients:

• 1 cup all-purpose flour
• 1 cup unsweetened cocoa powder
• 1/2 cup granulated sugar
• 1/