Easy Chocolate Brownies with Cocoa Powder UK
Learn how to make the best easy chocolate brownies with cocoa powder in the UK. This recipe is quick and easy to follow, and the results are delicious!
Why
There are many reasons why you should make easy chocolate brownies with cocoa powder. Here are a few of them:
- They’re delicious!
- They’re easy to make.
- They’re perfect for a quick and easy dessert.
- They’re versatile – you can add your favorite toppings, such as nuts, chocolate chips, or marshmallows.
How
To make easy chocolate brownies with cocoa powder, you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
In a medium bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar, baking powder, and salt.
In a large bowl, whisk together the melted butter, egg, and vanilla extract. Add the dry ingredients to the wet ingredients and stir until just combined.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
Let cool completely before cutting into squares.
FAQ
Q: What are the best tips for making easy chocolate brownies with cocoa powder?
A: Here are a few tips for making easy chocolate brownies with cocoa powder:
- Use good quality cocoa powder.
- Melt the butter slowly and carefully, so that it doesn’t burn.
- Don’t overmix the batter.
- Bake the brownies until they’re just set, not too dry or too fudgy.
Q: How long will easy chocolate brownies with cocoa powder last?
A: Easy chocolate brownies with cocoa powder will last for up to 3 days in an airtight container at room temperature. You can also freeze them for up to 2 months.
Q: Can make easy chocolate brownies with cocoa powder ahead of time?
A: Yes, you can make easy chocolate brownies with cocoa powder ahead of time. Simply bake them according to the recipe and then let them cool completely. Once they’re cool, store them in an airtight container at room temperature or in the freezer.
Q: What are some variations on the easy chocolate brownies with cocoa powder recipe?
There are many variations on the easy chocolate brownies with cocoa powder recipe. Here are a few ideas:
- Add nuts, chocolate chips, or marshmallows to the batter.
- Drizzle the brownies with melted chocolate or ganache.
- Serve the brownies with ice cream or whipped cream.
Pros
Easy chocolate brownies with cocoa powder are a delicious and easy-to-make dessert that is perfect for any occasion. Here are some of the pros of making this recipe:
- They’re delicious!
- They’re easy to make.
- They’re versatile – you can add your favorite toppings, such as nuts, chocolate chips, or marshmallows.
- They’re perfect for a quick
easy chocolate brownies with cocoa powder uk
100g plain flour
Yes, you can use dark chocolate instead of cocoa powder in this recipe. However, you may need to adjust the amount of sugar and liquid, as dark chocolate is typically sweeter and contains less fat than cocoa powder.
15-20 minutes
What can you use instead of cocoa powder?
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup semisweet chocolate chips
Yes, you can use different types of cocoa powder. However, the type of cocoa powder you use will affect the taste and texture of your brownies.
Use a greased 9×13 inch baking pan.