Easy Chocolate Cake Donuts

Donuts are a popular breakfast food, but they can be difficult to make at home. This recipe makes it easy to create delicious donuts that are perfect for any occasion.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup sugar
• 1/4 cup milk
• 1/4 cup vegetable oil
• 1 egg
• 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12-count donut pan.
2. In a large bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a medium bowl, whisk together the sugar, milk, oil, egg, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
5. Pour the batter into the prepared donut pan and bake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the donuts cool completely before frosting.

Frosting

• 1 cup powdered sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

1. In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
2. Frost the donuts as desired.

FAQ

Q: Can use a different type of flour?

A: Yes, you can use all-purpose flour, whole wheat flour, or gluten-free flour. Just be sure to adjust the baking time accordingly.

Q: Can use a different type of oil?

A: Yes, you can use any type of oil that you like. Just be sure to use a neutral-flavored oil, such as vegetable oil or canola oil.

Q: Can use a different type of milk?

A: Yes, you can use any type of milk that you like. Just be sure to use a milk that is at room temperature.

Q: Can make these donuts ahead of time?

Yes, you can make these donuts ahead of time and store them in an airtight container at room temperature for up to 2 days. You can also freeze the donuts for up to 3 months.

Q: How do frost these donuts?

You can frost these donuts with any type of frosting that you like. Some popular options include chocolate frosting, vanilla frosting, or cream cheese frosting.

Pros

• Easy to make
• Delicious
• Perfect for any occasion

Tips

• To make the donuts even more delicious, top them with your favorite frosting or glaze.
• You can also add different flavors to the donuts by using different types of chocolate or extracts.
• These donuts are best enjoyed fresh, but they can also be stored in an airtight container at room temperature for up to 2 days.

Summary

Easy chocolate cake donuts are a delicious and healthy treat that can be enjoyed by everyone. This recipe is simple to follow and makes perfect donuts every time. So what are you waiting for? Give it a