Easy Chocolate Cake Recipe by Jamie Oliver

This article will provide you with an easy and delicious chocolate cake recipe from Jamie Oliver.

Why

• You don’t know how to make a chocolate cake.
• You want a chocolate cake that is easy to make.
• You want a chocolate cake that is delicious.

How

1. To make this chocolate cake, you will need the following ingredients:
   • 1 cup all-purpose flour
   • 1 cup sugar
   • 1/2 cup cocoa powder
   • 1 teaspoon baking powder
   • 1/2 teaspoon baking soda
   • 1/4 teaspoon salt
   • 1 cup milk
   • 1/2 cup vegetable oil
   • 2 eggs
   • 1 teaspoon vanilla extract
2. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round baking pan.
3. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
4. In a medium bowl, whisk together the milk, oil, eggs, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
6. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool completely before frosting.

When

This chocolate cake is perfect for any occasion, but it is especially delicious served with a scoop of ice cream.

Where

This chocolate cake is easy to make and can be enjoyed at home or anywhere else.

Tips

• To make the frosting extra smooth, beat it on high speed for 1-2 minutes after adding the powdered sugar.
• If you don’t have any buttermilk on hand, you can make a substitute by adding 1 tablespoon of vinegar to 1 cup of milk and letting it sit for 5 minutes.
• This chocolate cake is best served fresh, but it can also be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Recommendation

If you love chocolate cake, this is the recipe for you! It is easy to make, delicious, and perfect for any occasion.

Conclusion

hope you enjoy this easy and delicious chocolate cake recipe from Jamie Oliver!