Easy Chocolate Cake Recipe Without Baking Powder



Easy Chocolate Cake Recipe Without Baking Powder

Easy Chocolate Cake Recipe Without Baking Powder

This article will provide you with a simple and delicious chocolate cake recipe that does not require baking powder.

Why You Might Need a Baking Powder-Free Chocolate Cake Recipe

There are a few reasons why you might need a baking powder-free chocolate cake recipe.

  • You may not have baking powder on hand.
  • You may be allergic to baking powder.
  • You may want to make a healthier cake that does not contain baking powder.

How to Make an Easy Chocolate Cake Without Baking Powder

To make this easy chocolate cake, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.

In a large bowl, whisk together the flour, sugar, cocoa powder, and baking soda.

In a medium bowl, whisk together the milk, oil, eggs, and vanilla extract.

Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.

Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Let the cake cool completely before frosting.

When to Serve an Easy Chocolate Cake Without Baking Powder

This recipe is perfect for any occasion, but it is especially delicious served with a scoop of vanilla ice cream.

Where to Make an Easy Chocolate Cake Without Baking Powder

This recipe can be made in any oven.

Tips for Making an Easy Chocolate Cake Without Baking Powder

  • If you do not have all-purpose flour, you can substitute 1 cup of cake flour for the all-purpose flour and 1/4 cup of cornstarch for the baking powder.
  • If you want to make a gluten-free cake, you can substitute 1 cup of gluten-free flour for the all-purpose flour.
  • To make a healthier cake, you can use unsweetened almond milk and coconut oil instead of milk and vegetable oil.

Recommendations for an Easy Chocolate Cake Without Baking Powder

If you are looking for a delicious and easy chocolate cake recipe, this is the perfect one for you. It is simple to make and does not require any special ingredients.

Conclusion

This easy chocolate cake is perfect for any occasion. It is simple to make and does not require any special ingredients. So next time you are looking for a delicious chocolate cake, give this recipe a try!

easy chocolate cake recipe no baking powder

1 cup all-purpose flour
1 cup sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup milk
1/4 cup vegetable oil
1 teaspoon vanilla extract
1 egg
1 egg yolk

This cake can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days.

Yes, you can use self-rising flour in place of baking powder in this recipe. Just be sure to reduce the amount of salt in the recipe by 1/2 teaspoon, since self-rising flour already contains salt.

To make a chocolate cake without baking powder, you can use:

Store the cake in an airtight container at room temperature for up to 3 days, or in the fridge for up to 1 week.

Store the cake in an airtight container at room temperature for up to 3 days.

To make an easy chocolate cake without baking powder, you will need the following ingredients:

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