Easy Chocolate Chip Cake Recipe UK



Easy Chocolate Chip Cake Recipe UK

Easy Chocolate Chip Cake Recipe UK

This easy chocolate chip cake recipe UK is perfect for those who don’t have a lot of time to bake. It’s made with simple ingredients and comes together in just a few minutes. The result is a delicious, moist cake that’s sure to please everyone.

Why Make This Easy Chocolate Chip Cake Recipe UK?

  • It’s quick and easy to make.
  • It uses simple ingredients.
  • It’s a delicious, moist cake.
  • It’s perfect for a quick and easy dessert.
  • It’s perfect for a special occasion.

How to Make This Easy Chocolate Chip Cake Recipe UK

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
  2. In a large bowl, combine the flour, baking powder, baking soda, and salt.
  3. In a medium bowl, beat the butter and sugar together until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Add the dry ingredients to the wet ingredients alternately with the milk, beginning and ending with the dry ingredients. Stir in the chocolate chips.
  4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.

When to Make This Easy Chocolate Chip Cake Recipe UK

  • For a quick and easy dessert.
  • For a special occasion.
  • For a potluck or party.

Where to Make This Easy Chocolate Chip Cake Recipe UK

  • At home.
  • In a dorm room.
  • At work.

Tips for Making This Easy Chocolate Chip Cake Recipe UK

  • Use good quality chocolate chips.
  • Don’t overbake the cake.
  • Let the cake cool completely before frosting it.

Recommendation

highly recommend this easy chocolate chip cake recipe UK because it is simple to follow, uses pre-made ingredients, and produces a delicious cake. It’s perfect for a quick and easy dessert or for a special occasion.

FAQ

  • Q: Can use a different type of flour in this recipe?
  • A: Yes, you can use all-purpose flour, whole wheat flour, or gluten-free flour.
  • Q: Can use a different type of sugar in this recipe?
  • A: Yes, you can use granulated sugar, brown sugar, or powdered sugar.
  • Q: Can use a different type of chocolate chips in this recipe?
  • A: Yes, you can use milk chocolate chips, dark chocolate chips, or white chocolate chips.
  • Q: Can make this cake ahead of time?
  • A: Yes, you can make the cake ahead of time and store it in the refrigerator or freezer.
  • Q: How do frost this cake?
  • A: You can frost the cake with your favorite frosting.

Pros of This Easy Chocolate Chip Cake Recipe UK

  • It’s quick and easy to make.
  • It uses simple ingredients.
  • It’s a delicious, moist cake.
  • It’s perfect for a quick and easy dessert.
  • It’s perfect for

easy chocolate chip cake recipe uk

– 1 cup all-purpose flour
– 1 cup sugar
– 1/2 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup (1 stick) unsalted butter, at room temperature
– 1/2 cup granulated sugar
– 1 large egg
– 1 egg yolk
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips

Use semi-sweet chocolate chips for the best flavor.

Store the cake in an airtight container at room temperature for up to 3 days.

Can I use self raising flour instead of plain flour?

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.

1 teaspoon baking powder

Can I use butter instead of margarine?

Rate this post