Easy Chocolate Chip Cookie Recipe Under 30 Minutes



Easy Chocolate Chip Cookie Recipe Under 30 Minutes

Easy Chocolate Chip Cookie Recipe Under 30 Minutes

Looking for an easy chocolate chip cookie recipe that you can make in under 30 minutes? This is the perfect recipe for you! With just a few simple ingredients, you can have fresh, delicious cookies in no time.

Why Make This Recipe?

There are many reasons why you should make this easy chocolate chip cookie recipe. Here are just a few:

  • It’s quick and easy to make.
  • It only requires a few simple ingredients.
  • The cookies are delicious and moist.
  • They’re perfect for a quick snack or dessert.

How to Make This Recipe

To make this easy chocolate chip cookie recipe, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Instructions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Line a baking sheet with parchment paper.
  3. In a medium bowl, whisk together the flour, baking soda, and salt.
  4. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  5. Beat in the egg and vanilla extract.
  6. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips.
  7. Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

When to Make This Recipe

This easy chocolate chip cookie recipe is perfect for a variety of occasions. Here are a few ideas:

  • For a quick snack.
  • For dessert.
  • For a party.
  • For a bake sale.

Where to Make This Recipe

This easy chocolate chip cookie recipe can be made in any kitchen. Here are a few ideas:

  • At home.
  • At work.
  • In a dorm room.
  • In a cabin.

Tips for Making This Recipe

Here are a few tips for making this easy chocolate chip cookie recipe:

  • Use softened butter. This will help the cookies to be chewy and moist.
  • Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
  • Bake the cookies until they are golden brown. This will help them to be crispy on the outside and chewy on the inside.

Recommendation

highly recommend making this easy chocolate chip cookie recipe. It is delicious and simple to make, and it is perfect for a variety of occasions.

Conclusion

Thank you for reading! hope you enjoy this easy chocolate chip cookie recipe.

FAQ

Q: What are the ingredients for

easy chocolate chip cookie recipe under 30 minutes

1 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup semisweet chocolate chips

Semi-sweet chocolate chips are the best choice for this recipe.

Use a stand mixer with the paddle attachment.

Use a spoon to scoop the flour into the measuring cup and level it off with the back of a knife.

Yes, you can freeze these cookies for up to 3 months. To freeze, simply place the cooled cookies in a single layer on a baking sheet and freeze for 1 hour. Once frozen, transfer the cookies to a freezer-safe bag or container and freeze for up to 3 months. When ready to eat, thaw the cookies at room temperature for 30 minutes before enjoying.

1. In a large bowl, whisk together the flour, baking soda, and salt.

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup semisweet chocolate chips

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