Everyone loves chocolate chip cookies, but they can be a lot of work to make. If you’re short on time or ingredients, don’t worry! This recipe for easy chocolate chip cookies with minimal ingredients is perfect for you.
Why
This recipe only requires a few simple ingredients and can be made in just a few minutes.
You don’t have a lot of ingredients on hand
This recipe only requires a handful of ingredients, so you’re less likely to have to make a special trip to the grocery store.
These cookies are made with whole wheat flour, oats, and honey, so they’re a healthier option than traditional chocolate chip cookies. But don’t worry, they’re still just as delicious!
How
Ingredients
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 cup old-fashioned oats
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Line a baking sheet with parchment paper.
- In a large bowl, whisk together the flour, oats, brown sugar, granulated sugar, baking soda, and salt.
- In a medium bowl, cream together the butter, egg, and vanilla extract until light and fluffy.
- Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips.
- Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
When
These cookies are perfect for a quick and easy snack. They’re also great for parties or gatherings. You can even make them ahead of time and freeze them for later.
Where
These cookies are perfect for any occasion. You can enjoy them at home, at work, or on the go.
Tips
- For the best results, use high-quality chocolate chips.
- If you don’t have all of the ingredients on hand, you can substitute some of them. For example, you can use all-purpose flour instead of whole wheat flour, or you can use milk instead of honey.
- Feel free to add your own mix-ins to these cookies, such as nuts, dried fruit, or candy.
Recommendation
These cookies are so delicious, you won’t be able to resist them! Make a batch today and enjoy them with your family and friends.
Conclusion
Easy Chocolate Chip Cookies with Minimal Ingredients are the perfect way to satisfy your sweet tooth without spending a lot of time or money. With just a few simple ingredients, you can make these delicious cookies that everyone will love.
FAQ
A
5
Flour, butter, sugar, eggs, vanilla, baking soda, and chocolate chips.
Yes, you can use any type of chocolate chips you like. Semi-sweet chocolate chips are the most common, but you can also use milk chocolate chips, white chocolate chips, or even butterscotch chips.
Use a spoon to scoop the flour into the measuring cup, then level it off with the back of a knife.
All-purpose flour
10-12 minutes
For chewy cookies, bake for 10-12 minutes. For crispier cookies, bake for 12-14 minutes.