Easy Chocolate Date Brownies: A Delicious and Healthy Snack



Easy Chocolate Date Brownies: A Delicious and Healthy Snack

Easy Chocolate Date Brownies: A Delicious and Healthy Snack

Chocolate date brownies are a delicious and healthy snack that is perfect for any occasion. They are made with simple ingredients that are easy to find, and they are gluten-free and vegan.

Details

Ingredients

  • 1 cup almond flour
  • 1/2 cup oat flour
  • 1/2 cup cocoa powder
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 1/4 cup almond milk
  • 1 teaspoon vanilla extract
  • 1 cup pitted dates, chopped

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
2. In a large bowl, whisk together the almond flour, oat flour, cocoa powder, maple syrup, coconut oil, almond milk, and vanilla extract until smooth. Fold in the dates.
3. Pour the batter into the prepared baking pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
4. Let cool completely before slicing and serving.

FAQ

Q: Can make these brownies without dates?

A: Yes, you can make these brownies without dates. Simply omit the dates from the recipe and add an additional 1/4 cup of almond flour.

Q: Can make these brownies gluten-free?

A: Yes, these brownies are naturally gluten-free. Simply use gluten-free flour and oat flour in the recipe.

Q: Can make these brownies vegan?

A: Yes, these brownies are easily made vegan by using vegan chocolate chips and coconut oil.

Q: Can make these brownies ahead of time?

A: Yes, these brownies can be made ahead of time and stored in an airtight container at room temperature for up to 3 days. They can also be frozen for up to 2 months.

Q: How do serve these brownies?

These brownies are delicious on their own, but they can also be topped with your favorite ice cream, whipped cream, or chocolate sauce.

Pros

  • Delicious and moist
  • Easy to make
  • Healthy and nutritious
  • Perfect for any occasion

Tips

  • Use high-quality ingredients for the best results.
  • Be sure to mix the ingredients well so that the brownies are evenly baked.
  • Let the brownies cool completely before slicing and serving.

Summary

These easy chocolate date brownies are a delicious and healthy snack that is perfect for any occasion. They are made with simple ingredients that are easy to find, and they are gluten-free and vegan. These brownies are moist, chewy, and delicious, and they are sure to become a new favorite!

easy chocolate date brownies

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup chopped dates

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup pitted dates, chopped
1 cup semisweet chocolate chips

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup pitted dates, chopped
1 cup semisweet chocolate chips

15-20 minutes

25 to 30 minutes

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup pitted dates, chopped
1 cup semisweet chocolate chips

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