Easy Chocolate Eton Mess Recipe
Eton mess is a classic British dessert made with layers of meringue, whipped cream, and fruit. It’s a light and refreshing dessert that’s perfect for summer. This easy recipe makes it simple to enjoy this delicious treat at home.
Why Make Easy Chocolate Eton Mess
- You don’t have a lot of time to make dessert.
- You don’t have a lot of ingredients on hand.
- You’re not a confident cook.
How to Make Easy Chocolate Eton Mess
- Make the meringues. Preheat oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper. In a medium bowl, beat egg whites until stiff peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form. Fold in cocoa powder. Drop meringue by rounded tablespoons onto prepared baking sheet. Bake for 10-12 minutes, or until meringues are dry and crisp. Let cool completely.
- Make the whipped cream. In a medium bowl, beat heavy cream until soft peaks form. Add sugar and vanilla extract, and beat until stiff peaks form.
- Assemble the Eton mess. Place meringues in a large bowl. Top with whipped cream and strawberries. Serve immediately.
When to Make Easy Chocolate Eton Mess
- This recipe is perfect for any occasion, but it’s especially delicious on a hot summer day.
- It’s also a great dessert to make for a potluck or party.
- You can easily double or triple the recipe to feed a larger crowd.
Where to Make Easy Chocolate Eton Mess
- This recipe is perfect for making at home.
- You can also make it ahead of time and store it in the refrigerator until you’re ready to serve it.
Tips for Making Easy Chocolate Eton Mess
- Use fresh, ripe strawberries for the best flavor.
- Be careful not to overmix the whipped cream, or it will become too stiff.
- If you don’t have any meringues on hand, you can make your own by whipping egg whites until stiff peaks form.
Recommendations for Easy Chocolate Eton Mess
- Serve this dessert with a dollop of whipped cream and a few fresh mint leaves.
- Enjoy!
Conclusion
This easy chocolate Eton mess recipe is the perfect way to enjoy a delicious and refreshing dessert without spending a lot of time or effort. With just a few simple ingredients, you can make this classic British treat at home in no time.
easy chocolate eton mess recipe
– 1 cup of meringues
– 1 cup of heavy cream
– 1/2 cup of milk chocolate chips
– 1/2 cup of white chocolate chips
– 1/4 cup of chopped strawberries
– 1/4 cup of chopped bananas
– 200g meringues
– 300g chocolate mousse
– 200g strawberries
– 200g raspberries
– 200g blueberries
– 100g caster sugar
– 200g double cream
200g (7oz) dark chocolate, broken into pieces
300ml (10fl oz) double cream, whipped
1 x 400g (14oz) can sweetened condensed milk
200g (7oz) meringues, broken into pieces
100g (3½oz) raspberries
100g (3½oz) strawberries, hulled and sliced
200g (7oz) chocolate digestive biscuits, roughly crushed
100g (3½oz) caster sugar
400ml (14fl oz) double cream, whipped
200g (7oz) raspberries
200g (7oz) strawberries, hulled and sliced
1 tbsp icing sugar
Eton Mess is a dessert made with meringue, whipped cream, and fruit, while pavlova is a meringue-based dessert that is typically served with fruit and whipped cream. Eton Mess is typically made with strawberries, while pavlova is often made with passionfruit or mango.
Whipped until stiff peaks form.
Whipped cream and chocolate shavings