Easy Chocolate Oatmeal Cake Recipe



Easy Chocolate Oatmeal Cake Recipe

Easy Chocolate Oatmeal Cake Recipe

This article will provide you with a simple and delicious recipe for an easy chocolate oatmeal cake. This cake is perfect for a quick and easy dessert or snack.

Why Make This Cake?

There are many reasons why you should make this cake. Here are a few of the benefits:

  • It’s quick and easy to make.
  • It only requires a few simple ingredients.
  • It’s healthy and delicious.

How to Make This Cake

To make this cake, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup milk

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square baking pan.
  2. In a large bowl, whisk together the flour, oats, cocoa powder, brown sugar, and granulated sugar.
  3. In a separate bowl, whisk together the oil, egg, and vanilla extract.
  4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
  5. Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool completely before frosting.

When to Make This Cake

This cake is perfect for a quick and easy dessert or snack. It is also perfect for a potluck or party.

Where to Make This Cake

This cake can be made at home or in a commercial kitchen. It can also be made in a slow cooker or an Instant Pot.

Tips

  • To make the cake even more moist, add a cup of chocolate chips to the batter.
  • To make the cake even healthier, use whole wheat flour and unsweetened almond milk.
  • To make the cake even more decadent, top it with a chocolate ganache or a chocolate frosting.

Recommendation

highly recommend this recipe for anyone who loves chocolate and oatmeal. It is a delicious and easy-to-make dessert that everyone will love.

Summary

This article has provided you with a simple and delicious recipe for an easy chocolate oatmeal cake. This cake is perfect for a quick and easy dessert or snack. highly recommend this recipe for anyone who loves chocolate and oatmeal.

easy chocolate oatmeal cake recipe

– 1 cup all-purpose flour
– 1 cup old-fashioned oats
– 1/2 cup unsweetened cocoa powder
– 1/2 cup granulated sugar
– 1/4 cup packed light brown sugar
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup milk
– 1/4 cup vegetable oil
– 1 egg
– 1 teaspoon vanilla extract

An 8×8 inch square baking pan

Use whole wheat flour instead of all-purpose flour.

1 cup all-purpose flour
1 cup quick-cooking oats
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, softened
1 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup chocolate chips

350 degrees F

25 minutes

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.

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