Easy Chocolate Orange Cake Recipe UK
This article will provide you with a simple and delicious recipe for an easy chocolate orange cake that is perfect for any occasion.
Ingredients
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup orange zest
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a medium bowl, whisk together the milk, oil, eggs, vanilla extract, and orange zest.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
Frosting
- 1 cup powdered sugar
- 1/2 cup milk
- 1/4 cup butter, softened
- 1 teaspoon vanilla extract
- 1/2 cup orange zest
Instructions
- In a medium bowl, whisk together the powdered sugar, milk, butter, vanilla extract, and orange zest.
- Frost the cooled cake.
FAQ
Q: What if don’t have all of the ingredients?
A: You can substitute milk for buttermilk, and butter for margarine. You can also use unsweetened cocoa powder instead of regular cocoa powder.
Q: How long will the cake last?
A: The cake will last for up to 3 days at room temperature, or for up to 1 week in the refrigerator.
Q: Can make this cake ahead of time?
A: Yes, you can make the cake up to 2 days ahead of time. Wrap it tightly in plastic wrap and store it in the refrigerator.
Q: Can freeze this cake?
A: Yes, you can freeze the cake for up to 3 months. Wrap it tightly in plastic wrap and then foil. Freeze it flat.
Pros
- Easy to make
- Delicious
- Perfect for any occasion
Tips
- For a richer flavor, use dark chocolate instead of milk chocolate.
- If you don’t have orange zest on hand, you can use orange extract instead.
- To make the cake even more festive, add some festive sprinkles to the top.
Recommendation
This easy chocolate orange cake is sure to be a hit with everyone at your next party or gathering. It’s simple to make, delicious, and perfect for any occasion.
Conclusion
Thank you for reading!
easy chocolate orange cake recipe uk
Ingredients:
Yes, you can use fresh oranges instead of orange juice. Just make sure to zest the oranges before using them in the cake.
Bake the cake for 20-25 minutes, or until a toothpick inserted into the centre comes out clean.
To make the cake light and fluffy, you need to use a combination of flour, sugar, butter, eggs, and baking powder. The flour provides structure and helps to hold the cake together, while the sugar gives it sweetness and helps to brown the crust. The butter adds richness and flavor, while the eggs help to bind the ingredients together and make the cake fluffy. The baking powder helps the cake to rise and become light and fluffy.
25 minutes
A chocolate orange cake is a light, fluffy cake made with chocolate and orange zest, while a chocolate orange brownie is a dense, chewy bar made with chocolate and orange chips.
25-30 minutes