Easy Christmas Baking Recipes for UK

Christmas is a time for celebration and feasting, and what better way to celebrate than with delicious homemade treats? This article will share some of our favorite easy Christmas baking recipes that are perfect for any baker, regardless of skill level.

Introduction

Christmas is a time for family and friends to come together and enjoy each other’s company. There’s no better way to show your loved ones how much you care than by baking them a delicious treat.

Whether you’re looking for a classic Christmas cookie recipe or something a little more unique, you’re sure to find something you love in this collection of easy Christmas baking recipes.

Recipes

Chocolate Chip Cookies

Ingredients:

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed light brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 cup semisweet chocolate chips

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Line a baking sheet with parchment paper.
3. In a medium bowl, whisk together the flour, baking soda, and salt.
4. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
5. Beat in the eggs one at a time, then stir in the vanilla extract.
6. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips.
7. Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Yield: About 3 dozen cookies

Gingerbread Men

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup packed light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup molasses

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Line a baking sheet with parchment paper.
3. In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, cloves, and salt.
4. In a large bowl, cream together the butter, brown sugar, egg, and vanilla extract until light and fluffy.
5. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the molasses.
6. Divide the dough in half and roll out each half to about 1/4 inch thick.
7. Use cookie cutters to cut out gingerbread men shapes.
8. Place the gingerbread men on the prepared baking sheet and bake for 8-10 minutes, or until the edges are golden brown.
9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

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