Easy Cinnamon Roll Pancakes Recipe



Easy Cinnamon Roll Pancakes Recipe

Easy Cinnamon Roll Pancakes Recipe

Cinnamon roll pancakes are a delicious and easy breakfast treat that can be made at home in just a few minutes. This recipe is perfect for those who love cinnamon rolls but don’t have the time to make them from scratch.

Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/4 cup melted butter
  • 1/2 cup cinnamon sugar

Instructions

  1. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
  2. In a separate bowl, whisk together the milk, egg, vanilla extract, and melted butter.
  3. Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.
  4. Heat a large skillet or griddle over medium heat. Grease the pan with butter or cooking spray.
  5. Pour 1/4 cup of batter onto the hot skillet for each pancake. Cook for 2-3 minutes per side, or until golden brown.
  6. While the pancakes are cooking, mix together the cinnamon sugar.
  7. Top the pancakes with butter, cinnamon sugar, and whipped cream. Serve immediately.

FAQ

Q: What can use instead of all-purpose flour?

You can use whole wheat flour, oat flour, or gluten-free flour in this recipe.

Q: What can use instead of milk?

You can use almond milk, soy milk, or coconut milk in this recipe.

Q: What can use instead of butter?

You can use oil or cooking spray in this recipe.

Q: Can make these pancakes ahead of time?

Yes, you can make these pancakes ahead of time and reheat them in the microwave.

Q: How do make these pancakes vegan?

To make these pancakes vegan, you can use vegan butter, milk, and eggs.

Pros

  • Easy to make
  • Delicious
  • Perfect for breakfast, brunch, or a sweet treat

Tips

  • For fluffy pancakes, make sure to whisk the batter until it is smooth.
  • To make cinnamon roll pancakes even more delicious, top them with butter, cream cheese frosting, and chopped nuts.

Summary

These easy cinnamon roll pancakes are a delicious and easy breakfast treat that everyone will love. They’re perfect for those who don’t have time to make cinnamon rolls from scratch.

easy cinnamon roll pancakes recipe

1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1 teaspoon ground cinnamon
1/4 cup unsalted butter, softened
1 large egg
1 egg yolk
1 cup milk
1 teaspoon vanilla extract

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
1 cup milk
1/4 cup melted butter
1 teaspoon vanilla extract
1/2 cup cinnamon sugar

Cinnamon, sugar, and butter

1 cup all-purpose flour
1/2 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 egg
1 cup milk
1/4 cup melted butter
1 teaspoon vanilla extract

2 cups all-purpose flour, divided
1/2 cup packed light brown sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup milk
1/2 cup buttermilk
1 teaspoon vanilla extract
1/4 cup unsalted butter, melted
1 large egg

What is the total time to make this recipe?

In a small bowl, mix together 1 cup of brown sugar, 1/2 cup of softened butter, 1 teaspoon of ground cinnamon, and 1/4 teaspoon of ground nutmeg.

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