Easy Cinnamon Roll Recipe with Crescent Rolls



Easy Cinnamon Roll Recipe with Crescent Rolls

Easy Cinnamon Roll Recipe with Crescent Rolls

Learn how to make easy cinnamon rolls with crescent rolls in just 30 minutes! This recipe is perfect for a quick and delicious breakfast or snack.

Why

  • You don’t have time to make traditional cinnamon rolls from scratch.
  • You don’t have all the ingredients for traditional cinnamon rolls.
  • You want a cinnamon roll recipe that is easy to follow.

How

  1. Unroll the crescent rolls and place them in a greased 9×13 inch baking dish.
  2. In a small bowl, combine the brown sugar, cinnamon, and melted butter.
  3. Spread the cinnamon sugar mixture over the crescent rolls.
  4. Roll up the crescent rolls and bake in the oven at 350 degrees Fahrenheit for 15-20 minutes, or until golden brown.
  5. Let cool slightly before frosting with cream cheese frosting.

When

  • These easy cinnamon rolls are perfect for breakfast, brunch, or a snack.
  • They can be made ahead of time and reheated in the oven or microwave.

Where

  • These easy cinnamon rolls are great for parties or potlucks.
  • They can also be enjoyed at home with family and friends.

Tips

  • To make the cinnamon rolls even more decadent, add some chocolate chips or nuts to the filling.
  • For a different flavor, try using a different type of frosting, such as vanilla or chocolate.
  • If you don’t have time to make the cream cheese frosting, you can use store-bought frosting instead.

Recommendation

These easy cinnamon rolls are a delicious and easy way to enjoy a sweet treat. They are sure to be a hit with everyone!

Conclusion

Easy cinnamon rolls with crescent rolls are the perfect way to satisfy your sweet tooth without having to spend a lot of time in the kitchen. They are quick, easy, and delicious!

easy cinnamon roll recipe crescent rolls

Preheat oven to 375 degrees F (190 degrees C).

375 degrees F

A mixture of brown sugar, cinnamon, and butter

25-30 minutes

Nuts, chocolate chips, or dried fruit.

1 can of crescent rolls

Bake for 15-18 minutes, or until golden brown.

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