Golden syrup is a delicious and versatile ingredient that can be used in a variety of recipes, including cookies. This easy cookie recipe is a great way to use up some leftover golden syrup and enjoy a delicious treat.
 Why Make This Recipe?
- You don’t have a lot of time to bake.
 - You’re not a confident baker.
 - You don’t have a lot of ingredients on hand.
 
 How to Make This Recipe
- Preheat oven to 375 degrees F (190 degrees C).
 - Line a baking sheet with parchment paper.
 - In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
 - Beat in the egg and vanilla extract.
 - Add the flour, baking soda, and salt to the bowl and mix until just combined.
 - Fold in the golden syrup and chocolate chips.
 - Drop the dough by rounded tablespoons onto the prepared baking sheet.
 - Bake for 8-10 minutes, or until the edges are golden brown.
 - Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
 
 When to Make This Recipe
- This recipe is perfect for a quick and easy dessert.
 - It’s also great for a special occasion or holiday party.
 
 Where to Make This Recipe
- This recipe can be made at home or in a commercial kitchen.
 - It’s also a great recipe to take to potlucks or parties.
 
 Tips
- For chewier cookies, chill the dough for at least 30 minutes before baking.
 - For crispier cookies, bake for a few minutes longer.
 - Feel free to add your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.
 
 Recommendation
This easy cookie recipe is a great way to enjoy the delicious flavor of golden syrup. It’s perfect for a quick and easy dessert or a special occasion.
 Conclusion
Golden syrup is a delicious and versatile ingredient that can be used in a variety of recipes. This easy cookie recipe is a great way to use up some leftover golden syrup and enjoy a delicious treat.
 FAQ
 What is golden syrup?
Golden syrup is a thick, golden-brown liquid made from sugar and water. It is a by-product of the sugar refining process and is often used in baking.
Golden syrup adds a delicious flavor and sweetness to cookies. It also helps to keep the cookies moist and chewy.
 What are the ingredients for this recipe?
The ingredients for this recipe are:
- 1 cup (2 sticks) unsalted butter, softened
 - 1 cup brown sugar
 - 1 cup granulated sugar
 - 1 egg
 - 1 teaspoon vanilla extract
 - 2 cups all-purpose flour
 - 1 teaspoon baking soda
 - 1/2 teaspoon salt
 - 1 cup golden syrup
 - 1 cup chocolate chips
 
 How long does it take to make this recipe?
This recipe takes about 30 minutes to make, including baking time.
 How
– 1 cup all-purpose flour
 – 1/2 cup packed light brown sugar
 – 1/2 cup granulated sugar
 – 1/2 cup (1 stick) unsalted butter, softened
 – 1 large egg
 – 1 teaspoon vanilla extract
 – 1/2 cup golden syrup
1 cup plain flour
 1/2 cup golden syrup
 1/2 cup caster sugar
 1/4 cup butter, softened
 1 egg yolk
 1 teaspoon vanilla extract
Use 1 cup of golden syrup.
10-12 minutes
10-12 minutes
About 2 dozen
Roll the dough out to 1/4-inch thickness.