This article is about an easy cookie recipe that does not require eggs.
- Eggs can be difficult to find or expensive.
- Some people have allergies or sensitivities to eggs.
- Eggs can make cookies dense and chewy.
- Use a flax egg as a replacement for one egg in the recipe.
- Add a little extra water to the dough to make it moist.
- Bake the cookies for a shorter time to prevent them from becoming too dry.
- This recipe is perfect for any time of year.
- It is a great option for parties or potlucks.
- It is also a delicious treat for kids.
- This recipe can be made at home or in a commercial kitchen.
- It is also a great option for camping or other outdoor activities.
- Use a whisk to combine the ingredients until they are smooth.
- Be careful not to overmix the dough, as this can result in tough cookies.
- Bake the cookies until they are golden brown and set.
Recommendation
This recipe is a great way to enjoy cookies without the hassle of using eggs.
Conclusion
Hope you enjoy this easy cookie recipe!
FAQ
Q: Can use a different egg substitute in this recipe?
A: Yes, you can use any egg substitute that is made with ground flaxseeds and water.
A: Yes, you can make these cookies gluten-free by using a gluten-free flour blend.
A: Yes, you can make these cookies vegan by using a vegan butter substitute and a vegan egg substitute.
A: Yes, you can make these cookies ahead of time and store them in an airtight container at room temperature for up to 3 days or in the freezer for up to 2 months.
A: These cookies are best served warm from the oven, but they can also be enjoyed at room temperature.
These cookies are delicious on their own, but they can also be enjoyed with a variety of toppings, such as chocolate chips, nuts, or frosting.
- Eggs can be difficult to find or expensive.
- Some people have allergies or sensitivities to eggs.
- Eggs can make cookies dense and chewy.
- Use a whisk to combine the ingredients until they are smooth.
- Be careful not to overmix the dough, as this can result in tough cookies.
- Bake the cookies until they are golden brown and set.
Summary
This article is about an easy cookie recipe that does not require
1 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 cup granulated sugar
1/4 cup butter, softened
1/4 cup vegetable oil
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup chocolate chips
You can use 1/4 cup of applesauce, mashed banana, or 1 tablespoon of ground flaxseed mixed with 3 tablespoons of water for each egg called for in the recipe.
Here are some easy cookie recipes that do not require eggs:
Can you use butterscotch chips in this recipe?
Store the cookies in an airtight container at room temperature for up to 3 days.
Can I use flaxseed meal instead of eggs in cookies?
Bake the cookies for 8-10 minutes, or until the edges are golden brown.