Easy Donut Recipe with 2 Ingredients



Easy Donut Recipe with 2 Ingredients

Easy Donut Recipe with 2 Ingredients

In this article, we will share a simple and easy recipe for making donuts with just 2 ingredients. This recipe is perfect for those who are looking for a quick and delicious treat.

Why Make These Donuts?

  • You don’t have a lot of time to make donuts.
  • You don’t have a lot of ingredients on hand.
  • You want to make donuts that are healthy and delicious.

How to Make These Donuts

  1. To make these donuts, you will need just 2 ingredients: self-rising flour and milk.
  2. Mix the flour and milk together until a dough forms.
  3. Heat some oil in a frying pan.
  4. Drop the dough into the hot oil and fry until golden brown.
  5. Remove the donuts from the oil and let cool.
  6. Enjoy!

When to Make These Donuts

  • These donuts are perfect for a quick and easy breakfast or snack.
  • They are also great for parties or potlucks.

Where to Make These Donuts

  • These donuts can be made at home or in a commercial kitchen.

Tips for Making These Donuts

  • To make the donuts even more delicious, you can add your favorite toppings, such as chocolate chips, sprinkles, or nuts.
  • If you don’t have self-rising flour, you can make your own by adding 1 teaspoon of baking powder and 1/2 teaspoon of salt to 1 cup of all-purpose flour.
  • Be sure to cook the donuts until they are golden brown. If they are not cooked all the way through, they will be doughy and chewy.

Recommendation

We highly recommend trying this recipe! These donuts are so easy to make and they are absolutely delicious.

Conclusion

We hope you enjoy this easy donut recipe! If you have any questions, please leave a comment below.

easy donut recipe 2 ingredient

2 cups all-purpose flour

You can use oat flour, almond flour, or coconut flour.

To make the donuts fluffy, add 1 teaspoon of baking powder to the dry ingredients.

Deep fry the donuts until they are golden brown.

Mix together the cake mix and hot water until a dough forms.

Flour

Mix 1 cup flour, 1/2 cup sugar, 1/4 cup milk, and 1 egg until smooth. Drop by spoonfuls onto a hot greased griddle. Flip when bubbles form on the surface. Cook until golden brown.

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