Easy Donut Recipe with Chocolate Glaze
Donuts are a popular treat, but they can be difficult to make at home. This recipe makes it easy to create delicious donuts that everyone will love.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a donut pan.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, oil, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Pour the batter into the donut pan, filling each cavity about 3/4 full.
- Bake for 10-12 minutes, or until the donuts are golden brown.
- Let the donuts cool completely before frosting.
Chocolate Glaze
- 1 cup powdered sugar
- 1/4 cup milk
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
Instructions
- In a medium bowl, whisk together the powdered sugar, milk, cocoa powder, and vanilla extract.
- Dip the cooled donuts into the glaze, turning to coat completely.
- Place the donuts on a wire rack to dry.
FAQ
Q: Can make these donuts gluten-free?
A: Yes, you can make these donuts gluten-free by using a gluten-free flour blend.
Q: Can make these donuts vegan?
A: Yes, you can make these donuts vegan by using a vegan butter substitute and a plant-based milk.
Q: Can make these donuts ahead of time?
A: Yes, you can make these donuts ahead of time and store them in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
Q: Can freeze these donuts?
A: Yes, you can freeze these donuts for up to 3 months. To freeze, place the donuts on a baking sheet and freeze for 1-2 hours. Once frozen, transfer the donuts to a freezer-safe bag or container. To thaw, place the donuts in the refrigerator overnight or at room temperature for a few hours.
Pros
- Easy to make
- Delicious
- Perfect for any occasion
Tips
- To make the donuts even more delicious, top them with your favorite toppings, such as sprinkles, nuts, or chocolate chips.
- You can also make a variety of different flavors of donuts by using different flavors of extract or food coloring.
Recommendation
This recipe is a great way to enjoy delicious donuts at home without all the hassle. It is sure to become a family favorite.
Conclusion
Make these easy donuts with chocolate glaze for a delicious treat that everyone will love.
easy donut recipe with chocolate glaze
1 1/2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
1/4 cup vegetable oil
1 egg
1 teaspoon vanilla extract
About 12 donuts
1 cup semisweet chocolate chips
For 5-7 minutes, or until golden brown.
The glaze needs to set for at least 30 minutes before enjoying.
Bake for 10-12 minutes, or until a toothpick inserted in the center comes out clean.
10-12 minutes