Easy Egg Fried Rice
Egg fried rice is a quick and easy dish to make, making it a great option for busy weeknights. It is also a relatively healthy dish, as it is made with whole grains and vegetables.
Why Make Easy Egg Fried Rice?
- It is a quick and easy dish to make.
- It is relatively healthy.
- It is a versatile dish that can be customized to your liking.
- It is a great way to use up leftover rice.
How to Make Easy Egg Fried Rice
- Heat the oil in a frying pan over medium heat.
- Add the eggs and scramble until cooked through.
- Add the rice, peas and carrots, green onions, soy sauce, salt, and pepper to the pan and stir to combine.
- Cook for 2-3 minutes, or until heated through.
- Serve immediately.
When to Make Easy Egg Fried Rice
- Easy egg fried rice is a great dish to make for a quick and easy weeknight meal.
- It is also a great dish to make for a potluck or party.
Where to Make Easy Egg Fried Rice
- Easy egg fried rice can be made at home or at a restaurant.
Tips for Making Easy Egg Fried Rice
- To make the egg fried rice more flavorful, you can add some garlic, ginger, or chili peppers to the pan.
- You can also add some meat or seafood to the dish, such as chicken, beef, shrimp, or tofu.
- If you are looking for a healthier option, you can use brown rice instead of white rice.
Recommendation
If you are looking for a quick and easy way to make a delicious and healthy meal, highly recommend trying easy egg fried rice. It is a great option for busy weeknights and is sure to please everyone.
Conclusion
Egg fried rice is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great option for busy weeknights and is sure to please everyone.
easy egg fried rice recipe uk
Ingredients:
To cook the eggs, beat them in a bowl and then add them to the hot wok or frying pan. Stir fry them for a few seconds until they are cooked through.
You can add vegetables, such as carrots, peas, and onions, to egg fried rice to make it more filling. You can also add protein, such as chicken or beef, to make it more of a main dish.
Yes, you can use brown rice instead of white rice in this recipe. However, brown rice takes longer to cook than white rice, so you will need to adjust the cooking time accordingly.
The rice should be cooked until it is tender and fluffy.
About 15 minutes
Ingredients: