Easy Egg Quiche Recipe



Easy Egg Quiche Recipe

Easy Egg Quiche Recipe

An easy egg quiche recipe is a great way to start your day. It is packed with protein and vegetables, and it is also very easy to make. This recipe is perfect for busy mornings, and it is sure to become a family favorite.

Why You Should Eat an Easy Egg Quiche Recipe for Breakfast

There are many reasons why you should eat an easy egg quiche recipe for breakfast. Here are a few of the benefits:

  • Eggs are a good source of protein, which is essential for maintaining a healthy weight and building muscle.
  • Eggs are also a good source of choline, which is important for brain development and function.
  • Vegetables are a good source of vitamins, minerals, and fiber, which are all essential for good health.
  • Quiche is a versatile dish that can be customized to your liking. You can add your favorite vegetables, meats, or cheeses to make it a hearty and delicious breakfast.

How to Make an Easy Egg Quiche Recipe

To make an easy egg quiche recipe, you will need the following ingredients:

  • 1 cup of milk
  • 1/2 cup of heavy cream
  • 4 eggs
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 cup of grated Parmesan cheese
  • 1/4 cup of chopped vegetables (such as broccoli, spinach, or mushrooms)

Instructions:

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. In a bowl, whisk together the milk, heavy cream, eggs, salt, and pepper.
  3. Pour the egg mixture into a greased 9-inch pie plate.
  4. Sprinkle the Parmesan cheese and vegetables over the top of the egg mixture.
  5. Bake the quiche for 25-30 minutes, or until the eggs are set and the cheese is melted and bubbly.
  6. Let the quiche cool for a few minutes before slicing and serving.

When to Eat an Easy Egg Quiche Recipe

An easy egg quiche recipe is a great option for breakfast, lunch, or dinner. It is also a great dish to serve for a brunch or potluck.

Where to Eat an Easy Egg Quiche Recipe

You can make an easy egg quiche recipe at home or in a restaurant. If you are making it at home, you can use a store-bought pie crust or make your own. If you are making it in a restaurant, you can order it as a main course or as a side dish.

Tips for Making an Easy Egg Quiche Recipe

Here are a few tips for making an easy egg quiche recipe:

  • Use a pre-made pie crust to save time.
  • Add your favorite vegetables or meat to the quiche.
  • Sprinkle the quiche with additional cheese before baking for a chewier crust.
  • Serve the quiche with a side salad or fruit for a complete meal.

Recommendation

highly recommend trying this easy egg quiche recipe! It is a delicious and healthy way to start your day.

Conclusion

An easy egg quiche recipe is a great option for a healthy and quick breakfast. It is easy to make and can be customized to your liking. highly recommend trying this recipe!

easy egg quiche recipe

Eggs

1 cup all-purpose flour
1/2 teaspoon salt
1/4 cup (1/2 stick) unsalted butter, cold and cut into small pieces
1/4 cup ice water
3 large eggs
1 cup half-and-half
1/2 cup grated cheddar cheese
1/4 cup chopped red onion
1/4 cup chopped green bell pepper
1/4 cup chopped fresh parsley

Here are a few tips for making an easy egg quiche:

Add vegetables such as onions, peppers, mushrooms, or broccoli to the quiche.

Use a whisk to beat the eggs until they are frothy.

To make an easy egg quiche, you will need:

Ingredients:

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