Easy Egg Recipes in the Microwave
Looking for a quick and easy way to make eggs? Look no further than the microwave! With just a few minutes, you can have perfectly cooked eggs that are perfect for breakfast, lunch, or dinner.
Why Make Eggs in the Microwave?
There are a few reasons why you might want to make eggs in the microwave.
- It’s quick and easy.
- You don’t need any special equipment.
- You can cook eggs in any microwave-safe dish.
- You can control the doneness of your eggs.
How to Make Eggs in the Microwave
There are a few different ways to make eggs in the microwave. Here are a few of our favorites:
Hard-boiled eggs
To make hard-boiled eggs in the microwave, you will need:
- 3 eggs
- 1 cup of water
- A microwave-safe bowl or mug
1. Fill a microwave-safe bowl or mug with 1 cup of water.
2. Add the eggs to the bowl.
3. Cover the bowl with a paper towel.
4. Microwave on high for 3 minutes.
5. Let the eggs cool for a few minutes before peeling them.
Soft-boiled eggs
To make soft-boiled eggs in the microwave, you will need:
- 3 eggs
- 1/2 cup of water
- A microwave-safe bowl or mug
1. Fill a microwave-safe bowl or mug with 1/2 cup of water.
2. Add the eggs to the bowl.
3. Cover the bowl with a paper towel.
4. Microwave on high for 1 minute 30 seconds.
5. Let the eggs cool for a few minutes before peeling them.
Scrambled eggs
To make scrambled eggs in the microwave, you will need:
- 2 eggs
- 1 tablespoon of milk
- 1/4 teaspoon of salt
- 1/4 teaspoon of pepper
- A microwave-safe bowl or mug
1. In a microwave-safe bowl or mug, whisk together the eggs, milk, salt, and pepper.
2. Microwave on high for 1 minute 30 seconds, or until cooked through.
3. Stir the eggs and microwave for another 30 seconds, or until heated through.
Omelet
To make an omelet in the microwave, you will need:
- 2 eggs
- 1 tablespoon of milk
- 1/4 teaspoon of salt
- 1/4 teaspoon of pepper
- Your favorite fillings (such as cheese, ham, vegetables, or meat)
- A microwave-safe bowl or mug
1. In a microwave-safe bowl or mug, whisk together the eggs, milk, salt, and pepper.
2. Add your desired fillings.
3. Microwave on high for 1 minute 30 seconds, or until cooked through.
4. Fold the omelet over and microwave for another 30 seconds, or until heated through.
When to Use the Microwave to Cook Eggs
The microwave is a great way to cook eggs when
easy egg recipes microwave
Soft-boiled eggs
Place eggs in a microwave-safe bowl. Add 1 tablespoon of water for each egg. Cover with a paper towel. Microwave on high for 3-5 minutes, or until desired doneness. Let cool for a few minutes before peeling.
To make a poached egg in the microwave, you will need:
Cook for 30 seconds per egg, or until the whites are set and the yolks are still runny.
Cook eggs in the microwave for 30 seconds per egg.
To make egg bites in the microwave, whisk together 2 eggs, 1/4 cup milk, 1/4 cup shredded cheese, salt, and pepper in a microwave-safe mug. Microwave on high for 1 minute 30 seconds, or until cooked through.
3 minutes