Easy Egg Roll in a Bowl Recipe with Sausage



Easy Egg Roll in a Bowl Recipe with Sausage

Easy Egg Roll in a Bowl Recipe with Sausage

Egg rolls are a delicious and popular Chinese dish, but they can be time-consuming to make. If you’re looking for a quick and easy alternative, try this easy egg roll in a bowl recipe with sausage!

Introduction to the Benefits of Eating an Easy Egg Roll in a Bowl Recipe with Sausage

Egg rolls are a great source of protein, vitamins, and minerals. They are also low in calories and fat, making them a healthy option for a quick and easy meal.

Here are some of the benefits of eating an easy egg roll in a bowl recipe with sausage:

  • They are a good source of protein.
  • They are low in calories and fat.
  • They are a good source of vitamins and minerals.
  • They are a delicious and satisfying meal.

Why (Problem)

There are many reasons why you might want to make an easy egg roll in a bowl recipe with sausage.

  • You don’t have time to make a traditional egg roll.
  • You don’t have the ingredients to make a traditional egg roll.
  • You don’t know how to make a traditional egg roll.

How (Solution)

This easy egg roll in a bowl recipe with sausage is the perfect solution for all of these problems!

It’s quick and easy to make, requires only a few ingredients, and is a delicious and satisfying meal.

Here’s what you need to make this recipe:

  • 1 pound ground pork
  • 1/2 cup chopped cabbage
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1/4 cup chopped green onions
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 cup cooked rice

Instructions:

  1. In a large skillet, heat the oil over medium heat.
  2. Add the ground pork and cook until browned.
  3. Add the cabbage, carrots, celery, and green onions and cook until softened.
  4. Add the soy sauce, oyster sauce, garlic powder, and black pepper and stir to combine.
  5. In a small bowl, whisk together the egg and 1 tablespoon of water.
  6. Pour the egg mixture into the skillet and cook until cooked through.
  7. Serve the egg roll filling over rice.

When

This recipe is perfect for a quick and easy weeknight meal. It’s also great for a potluck or party.

Where

This recipe can be made at home or in a dorm room. It’s also great for camping or tailgating.

Tips

Here are some tips for making this easy egg roll in a bowl recipe with sausage:

  • Use your favorite vegetables in this recipe.
  • Add some protein, such as chicken or shrimp, to make it a more filling meal.
  • Serve with your favorite dipping sauce.

Recommendation

highly recommend this easy egg roll in a bowl recipe with sausage! It’s a delicious and healthy meal that the whole family will love.

Conclusion

Thank you for reading! hope you enjoy this easy egg roll in a bowl recipe with

easy egg roll in a bowl recipe sausage

Ground pork

1 pound of sausage

375 degrees F

1 pound of sausage

4 servings

Carrots, celery, bean sprouts, mushrooms, and bell pepper are all good options.

1 pound of sausage

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