Easy Egg Roll in a Bowl with Ground Turkey
Easy egg roll in a bowl with ground turkey is a delicious and healthy meal that is perfect for a busy weeknight. This recipe is made with ground turkey, vegetables, and a flavorful sauce. It is easy to make and can be on the table in just 30 minutes.
What is an easy egg roll in a bowl with ground turkey?
Easy egg roll in a bowl with ground turkey is a dish that is made with ground turkey, vegetables, and a flavorful sauce. The ingredients are cooked together in a bowl and then served over rice. This dish is similar to a traditional egg roll, but it is made without the wrapper.
Introduction to the benefits of eating an easy egg roll in a bowl with ground turkey
Easy egg roll in a bowl with ground turkey is a healthy and delicious meal that is packed with nutrients. This dish is a good source of protein, fiber, and vitamins. It is also a low-fat and low-calorie meal.
Here are some of the benefits of eating easy egg roll in a bowl with ground turkey:
- It is a good source of protein.
- It is a good source of fiber.
- It is a good source of vitamins.
- It is a low-fat and low-calorie meal.
Why (problem)
There are many reasons why you might want to make an easy egg roll in a bowl with ground turkey. Here are a few of the most common reasons:
- You don’t have time to make a traditional egg roll.
- You don’t want to deep fry the egg roll.
- You’re looking for a healthier option.
How (solution)
If you are looking for a quick, easy, and healthy meal, then you should definitely try making an easy egg roll in a bowl with ground turkey. This recipe is perfect for a busy weeknight or for a lazy weekend afternoon.
To make this recipe, you will need the following ingredients:
- 1 pound ground turkey
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, shredded
- 1 cup cabbage, shredded
- 1 cup bean sprouts
- 1/2 cup chopped cilantro
- 1/2 cup soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
To make the sauce, combine the soy sauce, rice vinegar, garlic powder, and black pepper in a small bowl.
To make the egg roll filling, heat the olive oil in a large skillet over medium heat. Add the ground turkey and cook until browned. Add the onion, carrots, cabbage, and bean sprouts and cook until softened. Stir in the sauce and cook for 1 minute more.
Serve the egg roll filling over rice. Garnish with cilantro.
When
You can make an easy egg roll in a bowl with ground turkey any time of day. It’s a great meal for a busy weeknight or for a lazy weekend afternoon.
Where
You can make an easy egg roll in a bowl with ground turkey at home. You can also make it at a friend’s house or at a potluck.
Tips
- Use leftover cooked ground turkey for this recipe.
- Add your favorite vegetables to the egg roll filling.
- Serve the egg roll with your favorite dipping sauce.
Recommendation
highly recommend making an easy egg roll in a bowl with ground turkey. It’s a delicious and healthy
easy egg roll in a bowl ground turkey
Ground turkey, green cabbage, carrots, bean sprouts, red onion, garlic, ginger, soy sauce, sesame oil, chili garlic sauce, cornstarch, water, green onions.
10 minutes
1 pound of ground turkey
1 pound of ground turkey
1 pound of ground turkey
1 pound
This recipe makes 4 servings.