Easy Egg Tuna Salad Recipe

Egg tuna salad is a great option for a quick and healthy lunch. It is packed with protein and nutrients, and it is also very filling. This recipe is perfect for busy people who are looking for a healthy and delicious meal that they can make in a hurry.

Ingredients

• 2 hard-boiled eggs, chopped
• 1 can of tuna, drained
• 1/2 cup of celery, thinly sliced
• 1/2 cup of red onion, diced
• 1/4 cup of mayonnaise
• 1 tablespoon of Dijon mustard
• Salt and pepper to taste

Instructions

1. In a large bowl, combine the eggs, tuna, celery, onion, mayonnaise, mustard, salt, and pepper.
2. Stir until well combined.
3. Serve immediately or chill for later.

FAQ

Q: What can use instead of hard-boiled eggs?

You can use any type of cooked eggs, such as scrambled eggs, poached eggs, or deviled eggs. You can also use tofu or chickpeas as a vegan alternative.

Q: What can use instead of tuna?

You can use any type of fish or seafood, such as salmon, shrimp, or crab. You can also use chicken or tofu as a vegan alternative.

Q: What can use instead of celery?

You can use any type of crunchy vegetable, such as carrots, cucumbers, or radishes. You can also use fruit, such as apples or grapes.

Q: What can use instead of red onion?

You can use any type of onion, such as yellow onion, white onion, or shallots. You can also use shallots or chives as a milder alternative.

Q: What can use instead of mayonnaise?

You can use any type of salad dressing, such as ranch dressing, Italian dressing, or balsamic vinaigrette. You can also use yogurt or sour cream as a healthier alternative.

Q: What can use instead of Dijon mustard?

You can use any type of mustard, such as yellow mustard, brown mustard, or honey mustard. You can also use hot sauce or horseradish as a spicier alternative.

Q: What can use instead of salt and pepper?

You can use any type of seasoning, such as garlic powder, onion powder, or dried herbs. You can also use salt-free seasoning or herbs as a healthier alternative.

Pros of Eating Egg Tuna Salad

• Egg tuna salad is a healthy and filling meal.
• It is a good source of protein, vitamins, and minerals.
• It is a versatile dish that can be customized to your liking.
• It is easy to make and can be on the table in minutes.

Tips for Making Egg Tuna Salad

• Use fresh, high-quality ingredients.
• Don’t overmix the salad.
• Serve the salad immediately or chill for later.
• Enjoy!

Summary