Easy Eggplant Parmesan Recipe (Food Network)

Eggplant Parmesan is a classic Italian dish that is typically made with fried eggplant slices, tomato sauce, and mozzarella cheese. It can be a bit of a challenge to make at home, but this easy recipe from Food Network makes it simple.

Why (Problem)

Eggplant can be difficult to cook evenly.

Eggplant is a dense vegetable that can be difficult to cook evenly. If you don’t cook it properly, it can be tough and chewy.

The tomato sauce can be too runny or too thick.

The tomato sauce for eggplant Parmesan can be tricky to get right. If it’s too runny, it will make the eggplant soggy. If it’s too thick, it will be difficult to spread on the eggplant slices.

The mozzarella cheese can be too gooey or too dry.

The mozzarella cheese on top of eggplant Parmesan can be a challenge to get right. If it’s too gooey, it will slide off the eggplant slices. If it’s too dry, it will be tough and chewy.

How (Solution)

To make sure the eggplant is cooked evenly, slice it thinly and fry it in a hot skillet until it is golden brown on both sides.

To thicken the tomato sauce, simmer it for a longer period of time or add a cornstarch slurry.

To prevent the mozzarella cheese from becoming too gooey, sprinkle it on top of the eggplant and tomato sauce just before baking.

When

This recipe is perfect for a special occasion or a casual dinner party. It can be made ahead of time and reheated before serving.

Where

This recipe can be made in any kitchen with a stovetop, oven, and skillet.

Tips

• To make the eggplant slices more tender, soak them in a mixture of milk and vinegar for 30 minutes before cooking.
• If you don’t have time to make your own tomato sauce, you can use a jar of marinara sauce instead.
• To make the dish more visually appealing, layer the eggplant, tomato sauce, and mozzarella cheese in a baking dish before baking.

Recommendation

This easy eggplant Parmesan recipe is a delicious and satisfying dish that is sure to please everyone. Serve it with a side of pasta or salad for a complete meal.

Conclusion

Eggplant Parmesan is a classic Italian dish that is perfect for a special occasion or a casual dinner party. This easy recipe from Food Network makes it simple to make at home. With a few simple tips, you can create a delicious and impressive dish that everyone will love.