Easy Eggplant Parmesan Recipe for Two



Easy Eggplant Parmesan Recipe for Two

Easy Eggplant Parmesan Recipe for Two

This article will provide you with an easy and delicious eggplant parmesan recipe that is perfect for a romantic dinner for two.

Why

There are many reasons why you should try this eggplant parmesan recipe. Here are a few:

  • It’s easy to make.
  • It’s a delicious and healthy dish.
  • It’s perfect for a romantic dinner for two.

How

To make this eggplant parmesan recipe, you will need the following ingredients:

  • 2 large eggplants, sliced
  • 1 cup of breadcrumbs
  • 1/2 cup of Parmesan cheese
  • 1/4 cup of olive oil
  • 1/2 cup of marinara sauce
  • 1/4 cup of grated mozzarella cheese

To make the eggplant parmesan, follow these steps:

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Slice the eggplants into 1/2-inch thick rounds.
  3. Dredge the eggplant slices in breadcrumbs, then dip them in egg.
  4. Fry the eggplant slices in olive oil until golden brown on both sides.
  5. Place the eggplant slices in a baking dish.
  6. Top the eggplant slices with marinara sauce, Parmesan cheese, and mozzarella cheese.
  7. Bake the eggplant parmesan in the oven for 20 minutes, or until the cheese is melted and bubbly.

When

This eggplant parmesan recipe is perfect for a romantic dinner for two, or for a quick and easy weeknight meal.

Where

This eggplant parmesan recipe can be made at home in your own kitchen.

Tips

Here are a few tips for making this eggplant parmesan recipe:

  • To make the eggplant slices more tender, soak them in a bowl of milk for 30 minutes before frying them.
  • To make the eggplant parmesan more flavorful, add some fresh herbs to the sauce, such as basil, oregano, or thyme.
  • To make the eggplant parmesan more hearty, serve it with a side of pasta or salad.

Recommendation

highly recommend this eggplant parmesan recipe for anyone who loves eggplant parmesan. It is simple, delicious, and perfect for a romantic dinner for two.

Conclusion

Thank you for reading this article! hope you enjoy making this easy and delicious eggplant parmesan recipe.

easy eggplant parmesan recipe for two

– 2 large eggplants, sliced
– 1 cup of breadcrumbs
– 1/2 cup of grated Parmesan cheese
– 1/4 cup of olive oil
– 1 egg, beaten
– Salt and pepper to taste

1 large eggplant, thinly sliced
1 cup of breadcrumbs
1/2 cup of grated Parmesan cheese
1/4 cup of olive oil
1/4 cup of red wine vinegar
1/4 cup of chopped fresh basil
1 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper

About 1 hour

Parmesan cheese

20 minutes

– 2 large eggplants, thinly sliced
– 1 cup of marinara sauce
– 1 cup of grated Parmesan cheese
– 1/2 cup of bread crumbs
– 1 egg, beaten
– Salt and pepper to taste

2 large eggplants, cut into 1/2-inch thick rounds
1/2 cup all-purpose flour
1/2 cup cornstarch
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup vegetable oil
1 cup marinara sauce
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh basil

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