Easy Empanada Recipe Baked

Empanadas are a delicious and versatile dish that can be filled with a variety of different ingredients. They are a great way to use up leftover ingredients, and they are also perfect for parties or potlucks. This easy empanada recipe baked is a great way to get started making empanadas at home.

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup vegetable oil
• 1/4 cup ice water
• Filling of your choice (see below for suggestions)

Instructions

1. In a large bowl, whisk together the flour, baking powder, and salt.
2. Add the vegetable oil and ice water and mix until the dough comes together.
3. Turn the dough out onto a floured surface and knead for 5-7 minutes, until it is smooth and elastic.
4. Cover the dough with plastic wrap and let it rest in the refrigerator for at least 30 minutes.
5. While the dough is resting, prepare your filling.
6. Preheat the oven to 375 degrees Fahrenheit.
7. Roll out the dough to a thickness of about 1/8 inch.
8. Cut the dough into 4-inch circles.
9. Place a spoonful of filling in the center of each circle of dough.
10. Fold the dough over to form a half-moon shape and seal the edges with a fork.
11. Place the empanadas on a baking sheet lined with parchment paper.
12. Bake the empanadas for 15-20 minutes, until they are golden brown and cooked through.
13. Let the empanadas cool for a few minutes before serving.

Tips

• To make the dough easier to work with, let it rest for at least 30 minutes before rolling it out.
• If you are filling the empanadas with a wet filling, brush the edges of the dough with egg white to help seal them.
• Bake the empanadas until they are golden brown and cooked through.

FAQ

What are empanadas?

Empanadas are a type of turnover that is filled with a variety of different ingredients. They are a popular dish in Latin America and Spain.

What are the different types of empanadas?

There are many different types of empanadas, each with its own unique filling. Some popular fillings include beef, chicken, pork, cheese, vegetables, and fruit.

How do you make empanadas?

Empanadas are made with a simple dough that is filled with your favorite ingredients and then baked. The dough is made with flour, baking powder, salt, vegetable oil, and ice water. The filling can be anything you like, but some popular options include beef, chicken, pork, cheese, vegetables, and fruit.

How do you cook empanadas?

Empanadas are cooked by baking them in the oven. They should be baked until they are golden brown and cooked through.

Where can find empanadas?

Empanadas can be found at many restaurants and bakeries. They can also be found at grocery stores in the frozen food section.

Pros of Making Empanadas

• Empanadas are a delicious and versatile dish that can be enjoyed by people of all ages.
• They are a great way to use up leftover ingredients.
• Empanadas can be made ahead of time and frozen for later.
• They are perfect for parties or potlucks