Easy Empanadas with Tortillas

Empanadas are a type of pastry that is filled with meat, vegetables, or cheese and then baked or fried. They are a popular dish in many Latin American countries, and they can be made with a variety of different ingredients. This recipe for easy empanadas with tortillas is a great way to make a delicious and satisfying meal without a lot of fuss.

Why Make Easy Empanadas with Tortillas?

• They are quick and easy to make.
• They are made with simple ingredients that you probably already have on hand.
• They are a delicious and affordable way to feed a crowd.

How to Make Easy Empanadas with Tortillas

1. Preheat the oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the ground beef, onion, green bell pepper, tomato, garlic, cumin, chili powder, salt, and pepper. Mix well to combine.
3. Cut the tortillas in half. Spoon about 2 tablespoons of the beef mixture onto each half of the tortilla. Fold the tortillas over and seal the edges with a fork.
4. Place the empanadas on a baking sheet lined with parchment paper. Brush the empanadas with the melted butter.
5. Bake the empanadas for 20-25 minutes, or until they are golden brown.
6. Serve the empanadas warm with your favorite dipping sauce.

When to Make Easy Empanadas with Tortillas?

• These empanadas are perfect for a quick and easy weeknight meal.
• They are also great for parties or potlucks.
• You can make these empanadas ahead of time and freeze them. Just reheat them in the oven before serving.

Where to Make Easy Empanadas with Tortillas?

• You can make these empanadas at home in your own kitchen.
• You can also make them at a friend’s house or at a potluck.

Tips for Making Easy Empanadas with Tortillas

• To make the empanadas even more flavorful, brush them with melted butter before baking.
• Serve the empanadas with your favorite dipping sauce, such as salsa or guacamole.
• You can also add other fillings to the empanadas, such as chicken, beans, or cheese.

Pros of Making Easy Empanadas with Tortillas

• They are quick and easy to make.
• They are made with simple ingredients that you probably already have on hand.
• They are a delicious and affordable way to feed a crowd.

Tips for Making Easy Empanadas with Tortillas

• To make the empanadas even more flavorful, brush them with melted butter before baking.
• Serve the empanadas with your favorite dipping sauce, such as salsa or guacamole.
• You can also add other fillings to the empanadas, such as chicken, beans, or cheese.

Summary

These easy empanadas with tortillas are a delicious and satisfying way to enjoy a classic Latin American dish. They are perfect for a quick and easy meal, and they are sure to be a hit with your family and friends.