Easy Enchilada Recipe with Sour Cream

This article will provide you with a simple and delicious recipe for enchiladas made with sour cream.

Ingredients

• 1 pound of boneless, skinless chicken breasts or thighs, cooked and shredded
• 1 (10 ounce) can of enchilada sauce
• 1 (16 ounce) can of sour cream
• 1 cup of shredded cheddar cheese
• 1 cup of chopped onions
• 1 cup of chopped green peppers
• 1 (10 ounce) can of corn, drained
• 1 (10 ounce) can of black beans, rinsed and drained
• 1 dozen corn tortillas

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the chicken, enchilada sauce, sour cream, cheese, onions, green peppers, corn, and black beans.
3. Fill each tortilla with about 1/2 cup of the chicken mixture.
4. Roll up the tortillas and place them seam-side down in a 9×13 inch baking dish.
5. Pour the remaining enchilada sauce over the enchiladas.
6. Sprinkle the enchiladas with additional cheese.
7. Bake the enchiladas for 20-25 minutes, or until the cheese is melted and bubbly.
8. Serve immediately.

FAQ

Q: Can use a different type of meat in this recipe?

A: Yes, you can use any type of cooked meat that you like in this recipe. Some other good options include ground beef, pork, or tofu.

Q: Can make this recipe ahead of time?

A: Yes, you can make this recipe ahead of time and bake it later. To do this, assemble the enchiladas and then cover them with foil. Refrigerate for up to 24 hours. When you’re ready to bake them, remove the foil and bake for 20-25 minutes, or until the cheese is melted and bubbly.

Q: What can serve with this recipe?

A: This recipe is delicious served with rice, beans, or salad.

Pros

• This recipe is easy to follow, even if you’re a beginner cook.
• It can be made in just a few minutes.
• The ingredients are all common household items.
• This recipe is perfect for a quick and easy weeknight meal.
• It can also be made for a party or potluck.

Tips

• For a more flavorful enchilada sauce, use a homemade sauce instead of a store-bought one.
• Add your favorite toppings to the enchiladas, such as cheese, guacamole, or salsa.
• Serve the enchiladas with rice and beans for a complete meal.

Recommendation

If you’re looking for a delicious and easy enchilada recipe, this is the one for you!

Conclusion

This article has provided you with a simple and delicious recipe for enchiladas made with sour cream. Whether you’re a beginner cook or a seasoned pro, this recipe is sure to please. So what are you waiting for? Give it a try today!