Easy Enchiladas Recipe with Beef
Enchiladas are a Mexican dish made with tortillas filled with meat, cheese, and vegetables, then baked in a sauce. They are a popular dish for parties and potlucks, and they are also easy to make at home. This recipe for easy enchiladas with beef is perfect for a quick and delicious meal.
Why Make Easy Enchiladas with Beef?
- You want to make a delicious and easy enchilada recipe.
- You don’t have a lot of time to cook.
- You want to make a dish that is family-friendly.
How to Make Easy Enchiladas with Beef
- Preheat the oven to 350 degrees F (175 degrees C).
- Brown the ground beef in a skillet over medium heat. Drain the excess fat.
- Add the onion and green pepper to the skillet and cook until softened.
- Stir in the enchilada sauce and bring to a boil. Reduce heat to low and simmer for 10 minutes.
- Dip each tortilla into the enchilada sauce and place it on a baking sheet.
- Fill each tortilla with 1/4 cup of beef mixture, 1/4 cup of cheese, and 1/4 cup of sour cream.
- Roll up the tortillas and place them seam-side down on the baking sheet.
- Pour the remaining enchilada sauce over the enchiladas. Sprinkle with the remaining cheese.
- Bake the enchiladas for 20-25 minutes, or until the cheese is melted and bubbly.
- Garnish with cilantro and serve immediately.
When to Make Easy Enchiladas with Beef
- Enchiladas are a great dish to serve for a party or potluck.
- They can also be made ahead of time and reheated before serving.
Where to Make Easy Enchiladas with Beef
- Enchiladas are a popular dish in Mexican restaurants, but they can also be made at home.
Tips for Making Easy Enchiladas with Beef
- To make the enchiladas ahead of time, you can assemble them and then freeze them. When you are ready to bake them, thaw them overnight in the refrigerator and then bake them according to the directions.
- You can also use different types of meat in the enchiladas, such as chicken or pork. You can also add different vegetables, such as tomatoes, black beans, or corn.
- Serve the enchiladas with your favorite toppings, such as guacamole, salsa, or sour cream.
Recommendation
- If you are looking for a delicious and easy enchilada recipe, this is the perfect one for you. The enchiladas are packed with flavor and they are sure to please everyone.
Conclusion
Enchiladas are a delicious and easy dish that is perfect for a party or potluck. They can also be made ahead of time and reheated before serving. So next time you are looking for a quick and easy meal, give this recipe a try.
easy enchiladas recipe beef
1 pound ground beef
Shredded beef, cheese, and enchilada sauce
Cook the beef for 5-7 minutes, or until browned on all sides.
1 pound of ground beef
1 can of enchilada sauce
1 cup of shredded cheese
1/2 cup of chopped onion
1/2 cup of chopped green pepper
1/4 cup of chopped tomato
1 teaspoon of chili powder
1 teaspoon of cumin
1/2 teaspoon of salt
1/4 teaspoon of black pepper
Here are some tips for making easy enchiladas with beef:
1 tablespoon olive oil
To make the enchilada sauce, you will need: