Easy Golden Delicious Apple Pie Recipe

This article will provide you with a simple and delicious recipe for making an easy golden delicious apple pie.

Why Make an Easy Golden Delicious Apple Pie?

• You don’t know how to make an apple pie.
• You don’t have the time or the patience to make a complicated apple pie.
• You want to make an apple pie that is both delicious and easy to make.

How to Make an Easy Golden Delicious Apple Pie

To make an easy golden delicious apple pie, you will need the following ingredients:

• 3 cups of all-purpose flour
• 1 teaspoon of salt
• 1 cup of cold butter, cut into small pieces
• 1 cup of ice water
• 6 large golden delicious apples, peeled, cored, and sliced
• 1 cup of sugar
• 1 teaspoon of ground cinnamon
• 1/2 teaspoon of ground nutmeg
• 1/4 teaspoon of salt
• 1/4 cup of melted butter

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a large bowl, whisk together the flour, salt, and butter until the mixture resembles coarse crumbs.
3. Add the ice water and mix until the dough just comes together.
4. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
5. While the dough is chilling, prepare the filling. In a large bowl, combine the apples, sugar, cinnamon, nutmeg, and salt.
6. Roll out the dough on a lightly floured surface into a 12-inch circle.
7. Transfer the dough to a 9-inch pie plate and trim the edges.
8. Pour the apple filling into the pie crust.
9. Fold the edges of the dough over the filling and crimp to seal.
10. Brush the top of the pie with melted butter.
11. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
12. Let the pie cool completely before slicing and serving.

FAQ

• Q: How long will this pie keep?
• A: This pie will keep for up to 3 days in the refrigerator or up to 1 month in the freezer.
• Q: Can make this pie ahead of time?
• A: Yes, you can make this pie up to 2 days ahead of time. Just wrap it tightly in plastic wrap and store it in the refrigerator.
• Q: Can use a different type of apple?
• A: Yes, you can use any type of apple you like. Just make sure the apples are ripe and firm.
• Q: What can serve with this pie?
• A: This pie is delicious served with a scoop of vanilla ice cream or a dollop of whipped cream.

Pros

• Easy to make
• Delicious
• Perfect for any occasion

Tips

• To make sure the crust is not too thick, roll it out to a 12-inch circle and then trim the edges.
• If you don’t have a rolling pin, you can use a wine bottle or a can to roll out