Easy Goulash Recipe with Egg Noodles

Goulash is a hearty, flavorful stew that is perfect for a cold winter day. This easy goulash recipe with egg noodles is a great way to enjoy this classic dish without having to spend hours in the kitchen.

What is a goulash recipe with egg noodles?

Goulash is a traditional Hungarian dish that is made with beef, onions, tomatoes, peppers, and paprika. It is often served with egg noodles or rice. This easy goulash recipe with egg noodles is a simplified version of the classic dish that is still packed with flavor.

Why (problem)

Traditional goulash recipes can be time-consuming and difficult to make. This easy goulash recipe with egg noodles is a great option for busy cooks or those who are new to cooking.

This recipe uses simple ingredients that are easy to find, and it can be made in just a few hours. The result is a delicious, hearty stew that is sure to please everyone.

How (solution)

To make this easy goulash recipe with egg noodles, you will need the following ingredients:

• 1 pound of beef stew meat
• 1 large onion, chopped
• 2 bell peppers, chopped
• 1 (28 ounce) can of crushed tomatoes
• 1 (15 ounce) can of tomato sauce
• 1 teaspoon of paprika
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 1/2 cup of beef broth
• 1 pound of egg noodles

Instructions:

1. In a large pot or Dutch oven over medium heat, brown the beef stew meat in the olive oil.
2. Add the onion, bell peppers, and paprika and cook until softened.
3. Add the crushed tomatoes, tomato sauce, salt, pepper, and beef broth. Bring to a boil, then reduce heat and simmer for 1 hour.
4. Add the egg noodles and cook according to the package directions.
5. Serve immediately.

When

This easy goulash recipe with egg noodles is perfect for a cold winter day. It is also a great dish to serve for a family gathering or potluck.

Where

You can find all of the ingredients for this easy goulash recipe with egg noodles at your local grocery store.

Tips

• If you don’t have time to brown the beef stew meat, you can skip this step. The goulash will still be delicious.
• You can also use any type of noodles that you like in this recipe. Some other good options include penne, ziti, or fettuccine.
• If you want to make this recipe ahead of time, you can cook the goulash and then store it in the refrigerator. When you are ready to serve, reheat the goulash over low heat until warmed through.

Recommendation

We highly recommend this easy goulash recipe with egg noodles. It is a delicious, hearty dish that is perfect for a cold winter day.

Conclusion

This easy goulash recipe with egg noodles is a great way to enjoy a classic dish without having to spend hours in the kitchen. It is perfect for a cold winter day or for a family gathering.

So what are you waiting for? Give this recipe a try today!

FAQ

Q: What can use instead of beef stew meat?

You can use any type of ground meat in this recipe, such as ground beef, pork, or chicken.

Q: Can make