Easy Ground Beef Quesadilla Recipe

Quesadillas are a delicious and easy-to-make Mexican dish that can be enjoyed for breakfast, lunch, or dinner. This recipe for easy ground beef quesadillas is perfect for busy families or anyone who wants a quick and satisfying meal.

Ingredients

• 1 tablespoon olive oil
• 1 pound ground beef
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red bell pepper
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 8 flour tortillas
• 1 cup shredded cheddar cheese
• 1 cup guacamole
• 1 cup salsa

Instructions

1. In a large skillet, heat the olive oil over medium heat.
2. Add the ground beef and cook until browned, stirring to break up the meat.
3. Add the onion, green bell pepper, and red bell pepper and cook until softened, about 5 minutes.
4. Add the chili powder, cumin, salt, and black pepper and cook for 1 minute more.
5. Remove the skillet from the heat and set aside.
6. Place a flour tortilla on a work surface.
7. Top with 1/4 cup of shredded cheddar cheese, 1/4 cup of the cooked ground beef mixture, and 1/4 cup of guacamole.
8. Fold the tortilla in half and cook in a lightly oiled skillet over medium heat until golden brown on both sides, about 2 minutes per side.
9. Repeat steps 6-8 with the remaining tortillas, cheese, ground beef mixture, and guacamole.
10. Serve the quesadillas immediately with salsa on the side.

FAQ

Q: What are the benefits of eating quesadillas?

A: Quesadillas are a healthy and filling meal that is packed with protein, fiber, and vitamins. They are also a good source of calcium and iron.

Q: What are some tips for making quesadillas?

A: Here are a few tips for making quesadillas:

• Use a cast-iron skillet or griddle to cook the quesadillas. This will help them to brown evenly and prevent them from sticking.
• Don’t overcrowd the skillet. This will prevent the quesadillas from cooking evenly.
• Flip the quesadillas carefully. This will help to prevent them from tearing.
• Serve the quesadillas immediately with your favorite toppings.

Q: What are some popular toppings for quesadillas?

A: Some popular toppings for quesadillas include:

• Shredded cheese
• Guacamole
• Salsa
• Beans
• Meat
• Veggies
• Fruit

Q: How can make quesadillas ahead of time?

A: You can make quesadillas ahead of time by cooking them and then storing them in the refrigerator. To reheat them, simply place them in a toaster oven or microwave until heated through.

Pros of Eating Quesadillas

• Quesadillas are a healthy and filling meal.
• They are packed with protein, fiber, and vitamins.
• They are a good source of calcium and iron.
• They are easy to make and can be customized to your liking.
• They are a great option for a quick and easy meal.

Tips for Making Quesadillas

• Use a cast-iron skillet or griddle to cook the quesadillas. This will help them