Easy Ground Beef Recipes in Oven

Ground beef is a versatile ingredient that can be used in a variety of dishes. It is also a relatively inexpensive option, making it a great choice for budget-minded cooks. This article will provide you with some easy and delicious ground beef recipes that can be cooked in the oven.

Why

• You don’t know how to cook ground beef in the oven.
• You’re looking for easy and delicious ground beef recipes.
• You’re on a budget and want to find inexpensive ground beef recipes.

How

• Choose a lean ground beef. This will help to keep your dish healthy and low in fat.
• Season the ground beef well. This will help to give your dish flavor.
• Cook the ground beef until it is browned. This will help to seal in the juices and flavor.
• Add your desired vegetables and cook until they are tender.
• Serve your ground beef dish with your favorite sides.

When

You can cook ground beef in the oven any time of day. However, it is especially good for a quick and easy weeknight meal.

Where

You can cook ground beef in the oven in any oven-safe dish. However, a baking sheet or casserole dish is a good option.

Tips

• To make your ground beef more flavorful, you can brown it in a skillet before adding it to your baking dish.
• If you are looking for a healthier option, you can cook your ground beef in a nonstick skillet with no oil or butter.
• You can also add your vegetables to the skillet with the ground beef and cook them together.
• When you are adding your vegetables to the baking dish, make sure to spread them out evenly so that they cook evenly.
• Serve your ground beef dish with your favorite sides, such as rice, mashed potatoes, or vegetables.

Recommendation

If you are looking for a delicious and easy ground beef recipe, highly recommend trying this one:

Easy Ground Beef Tacos

Ingredients:

• 1 pound lean ground beef
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red bell pepper
• 1 (10-ounce) can black beans, rinsed and drained
• 1 (10-ounce) can corn, drained
• 1 cup shredded cheddar cheese
• 8 taco shells

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large skillet, brown ground beef over medium heat. Drain excess fat.
3. Add chili powder, cumin, salt, and pepper to the skillet and cook for 1 minute more, stirring constantly.
4. Add onion, green bell pepper, and red bell pepper to the skillet and cook until vegetables are softened, about 5 minutes.
5. Stir in black beans, corn, and cheese.
6. Divide the mixture evenly among the taco shells.
7. Bake in the preheated oven for 10 minutes, or until cheese is melted and bubbly.
8. Serve immediately.