Easy Ground Turkey Enchiladas Recipe



Easy Ground Turkey Enchiladas Recipe

Easy Ground Turkey Enchiladas Recipe

This article will provide you with a simple and delicious recipe for easy ground turkey enchiladas.

Why Make Easy Ground Turkey Enchiladas?

There are many reasons to make easy ground turkey enchiladas, including:

  • They’re quick and easy to make.
  • They’re affordable.
  • They’re not spicy.

How to Make Easy Ground Turkey Enchiladas

To make easy ground turkey enchiladas, you will need the following ingredients:

  • 1 pound ground turkey
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 can (10 ounces) enchilada sauce
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream
  • 1/2 cup chopped cilantro
  • 12 corn tortillas

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large skillet, brown the ground turkey over medium heat.
  3. Add the onion and green bell pepper and cook until softened, about 5 minutes.
  4. Stir in the enchilada sauce and bring to a boil.
  5. Reduce heat to low and simmer for 10 minutes.
  6. Spread about 1/2 cup of the enchilada sauce in the bottom of a 9×13 inch baking dish.
  7. Fill each tortilla with 1/4 cup of the turkey mixture, 1/4 cup of the cheese, and 1/4 cup of the sour cream.
  8. Roll up the tortillas and place them seam side down in the baking dish.
  9. Pour the remaining enchilada sauce over the enchiladas.
  10. Sprinkle with the remaining cheese.
  11. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  12. Let cool for a few minutes before serving.

When to Make Easy Ground Turkey Enchiladas

Easy ground turkey enchiladas are perfect for a quick and easy weeknight meal. They can also be made ahead of time and reheated for a later meal.

Where to Make Easy Ground Turkey Enchiladas

Easy ground turkey enchiladas can be made in any oven-safe dish. They can also be made in a slow cooker.

Tips for Making Easy Ground Turkey Enchiladas

  • To make the enchiladas more flavorful, add some chopped vegetables to the filling.
  • For a spicier enchilada, use a spicier enchilada sauce.
  • Serve the enchiladas with your favorite toppings, such as sour cream, guacamole, and salsa.

Recommendation

If you’re looking for a quick and easy weeknight meal, this easy ground turkey enchiladas recipe is a great option. It’s delicious, affordable, and can be made in just a few minutes.

Summary

Easy ground turkey enchiladas are a delicious and easy-to-make meal that is perfect for a quick and easy weeknight meal. They can also be made ahead of time and reheated for a later meal.

To make easy ground turkey enchiladas, you will need the following ingredients:

1 pound ground turkey
1 onion, chopped
1 green bell pepper, chopped
1 can (10 ounces) enchilada sauce
1 cup shredded cheddar cheese
1 cup sour cream

easy ground turkey enchiladas recipe

1 pound ground turkey
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 (10 ounce) can corn, drained
1 (10 ounce) can black beans, rinsed and drained
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon black pepper
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 cup chopped fresh cilantro

You can use large flour tortillas, corn tortillas, or even a whole wheat tortilla wrap.

Shredded cheddar or Monterey Jack cheese.

1 pound ground turkey
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 (1 ounce) package taco seasoning mix
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 cup chopped fresh cilantro
6 corn tortillas

20 minutes

20-25 minutes

25-30 minutes

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