Easy Ground Turkey Meatloaf Recipe
Meatloaf is a classic dish that is often served on family dinners. However, it can be difficult to make a healthy and flavorful meatloaf. This recipe uses ground turkey, which is a lean protein that is lower in fat than ground beef. It also includes a variety of vegetables and spices to make it a hearty and flavorful dish.
Ingredients
- 1 pound ground turkey
- 1/2 cup bread crumbs
- 1/2 cup milk
- 1 egg
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl, combine the ground turkey, bread crumbs, milk, egg, onion, celery, carrots, salt, pepper, garlic powder, oregano, and basil.
- Form the mixture into a loaf shape and place it in a greased 9×5 inch loaf pan.
- Bake the meatloaf in the preheated oven for 1 hour, or until a meat thermometer inserted into the center reads 165 degrees F (75 degrees C).
- Let the meatloaf cool for 10 minutes before slicing and serving.
FAQ
Q: What are some tips for making a good meatloaf?
A: Here are a few tips for making a good meatloaf:
- Use lean ground turkey.
- Add a variety of vegetables to the meatloaf.
- Season the meatloaf with a variety of herbs and spices.
- Cook the meatloaf until it is cooked through.
Q: What are some common mistakes people make when making meatloaf?
A: Here are a few common mistakes people make when making meatloaf:
- Using too much breadcrumbs.
- Not cooking the meatloaf long enough.
- Not seasoning the meatloaf properly.
- Overmixing the meatloaf.
Pros
There are many pros to making meatloaf, including:
- It is a relatively easy dish to make.
- It is a great way to use up leftover vegetables.
- It is a hearty and filling dish that is perfect for a family dinner.
- It can be made ahead of time and reheated for a quick and easy meal.
Tips
Here are a few tips for making meatloaf:
- To make the meatloaf more moist, add a little bit of milk or water to the mixture.
- To make the meatloaf more flavorful, add a variety of spices, such as garlic powder, onion powder, and paprika.
- To make the meatloaf more interesting, add some chopped vegetables, such as carrots, celery, and onions.
Recommendation
This recipe is a great way to make a healthy and flavorful meatloaf. It is easy to make and can be enjoyed by people of all ages.
easy recipe for ground turkey meatloaf
1 pound ground turkey
1/2 cup bread crumbs
1/2 cup ketchup
1/4 cup chopped onion
1/4 cup chopped green bell pepper
1/4 cup chopped celery
1 egg
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
350 degrees F
Oats, breadcrumbs, or crushed crackers are all good options for binding ground turkey meatloaf.
Mashed potatoes
Mashed potatoes, roasted vegetables, or a salad.
Here are some tips for making ground turkey meatloaf:
1 cup of bread crumbs