Easy Hamburger Recipe with Ground Beef



Easy Hamburger Recipe with Ground Beef

Easy Hamburger Recipe with Ground Beef

Hamburgers are a popular dish, but they can be difficult to make at home. This recipe makes it easy to create a delicious and juicy hamburger with ground beef.

Details

Ingredients

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped celery
  • 1/4 cup chopped carrot
  • 1 egg
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. In a large bowl, combine the ground beef, onion, green bell pepper, red bell pepper, celery, carrot, egg, Worcestershire sauce, salt, and pepper.
2. Mix well to combine.
3. Form the mixture into 4 patties.
4. Heat a large skillet over medium heat.
5. Add the patties to the skillet and cook for 5-7 minutes per side, or until cooked through.
6. Serve on buns with your favorite toppings.

FAQ

Q: What is the best way to cook hamburgers?

A: The best way to cook hamburgers is to cook them over medium heat. This will help to prevent them from burning. You should also cook them for 5-7 minutes per side, or until cooked through.

Q: What are some good toppings for hamburgers?

A: There are many different toppings that you can add to hamburgers. Some popular toppings include lettuce, tomato, onion, cheese, bacon, and pickles. You can also add other toppings such as avocado, mushrooms, or chili.

Q: How can make my hamburgers more juicy?

A: There are a few things you can do to make your hamburgers more juicy. First, you can add a little bit of water to the meat mixture before forming the patties. You can also cook the hamburgers over medium heat and avoid overcooking them. Finally, you can let the hamburgers rest for a few minutes before serving them.

Pros

  • Hamburgers are a quick and easy meal to make.
  • Hamburgers are a versatile dish that can be customized to your liking.
  • Hamburgers are a delicious and satisfying meal.

Tips

  • Use a good quality ground beef.
  • Season the hamburger meat with salt, pepper, and your favorite herbs and spices.
  • Cook the hamburgers until they are cooked through.
  • Serve the hamburgers on a bun with your favorite toppings.

Summary

This easy hamburger recipe with ground beef is a delicious and satisfying way to enjoy a classic American dish. It is quick and easy to make, and it can be customized to your liking. So next time you are craving a hamburger, give this recipe a try!

easy hamburger recipe with ground beef

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/4 cup chopped celery
1/4 cup chopped carrot
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon ground cumin
1/4 teaspoon chili powder
1/8 teaspoon cayenne pepper
1 egg
1/2 cup ketchup
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon olive oil

1 teaspoon of salt per pound of ground beef.

To make the best hamburger buns, you will need:

Cook the burgers for 5-6 minutes per side, or until they reach an internal temperature of 160 degrees Fahrenheit.

1 pound ground beef
1/2 cup finely chopped onion
1/4 cup finely chopped green bell pepper
1/4 cup finely chopped red bell pepper
1 teaspoon salt
1/2 teaspoon black pepper
1 egg
1/4 cup milk
1/4 cup bread crumbs
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1/4 cup ketchup

1 pound of ground beef

Use a ΒΌ cup measuring cup to scoop the beef mixture onto a lightly greased baking sheet. Use your hands to gently form the beef into 4 equal patties, about 4 inches in diameter.

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